Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, September 30, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm

HIGHLIGHTS

** Steamed Cabbage

 Cashel Blue Cauliflower Gratin

 Crispy Skin Cod Served with Buttered Baby Spinach, Roasted Pepper Puree & Tartar Cream

TODAY'S MESSAGE

 Japanese Blossom Cafe

OCEAN'S 11 TUESDAY 30TH SEPTEMBER 1:30-13:30

TODAY'S GOOGLE FOODLES

 Cucumber

Even Though Fresh Cucumbers Are Mostly Composed of Water, They Still Pack a Lot of Nutrition. The Flesh of Cucumbers Is a Very Good Source of Vitamins A, C, and Folic Acid. The Hard Skin Is Rich in Fiber and a Variety of Minerals Including Mannesium, Silica, Molybdenum, and Potassium.

HEALTHY DRINK OF THE DAY

** Orange Water

NO ADDED SUGAR

** Cucumber Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Steamed Cabbage

 Cashel Blue Cauliflower Gratin

Blue Cheese, Egg, Cream & Mozzarella

 Simply Satisfying Grilled Chicken Drumstick

 Crispy Skin Cod Served with Buttered Baby Spinach, Roasted Pepper Puree & Tartar Cream

MAY CONTAIN BONES Garlic, Capers, Gherkins, Lemon Juice, Parsley & Light Mayonnaise

** Duo of Wild & Basmati Rice

Vegetable Stock & Mixed Vegetable

* Creamy Mashed Potato

Milk & Butter

 Slow Braised Irish Beef in Arthur's Broth

Carrot, Celery, Onion, Leek, Guinness, Rosemary, Parsley & Beef Stock

THE BOW

 Selection of Artisan Meats, Cheese & Cracker

THE SALAD DECK

* Cauliflower, Peas & Baby Spinach Salad with Honey & Mustard Dressing

Sweet Corn, Leek, Red Onion, White Wine Vinegar & Olive Oil

* Green Lentil, Beetroot & Goat's Cheese Salad with Mizuna & Vinaigrette

Red Onion, Red Wine Vinegar, Brown Sugar & Olive Oil

 Chicken Waldorf Salad

Apple, Celery, Carrot, Lettuce, Walnuts, Raisins, Light Mayonnaise, Yoghurt & Cinnamon

** Beef Tomato, Cucumber & Cous Cous Salad with Cumin Dressing

Raisins, Sweet Corn, Coriander & Olive Oil

SALAD DRESSINGS

** Parsley Vinaigrette

Red Wine Vinegar, Olive Oil & Brown Sugar

** Paprika Dressing

Mustard, Balsamic Vinegar & Olive Oil

** Sweet Chilli Garlic Dressing

Brown Sugar, Rice Vinegar, Ginger, Sesame Seeds & Olive Oil

PORT TO PORT (11:30 - 14:00)

** Steamed Cabbage

** Stewed Garden Vegetable with Fresh Dill

Carrot, Peppers, Courgette, Tomato, Celery, Onion, Garlic, Rosemary, Leek & Tomato Paste

 Roasted Chicken with Sauteed Root Vegetable

Parsnip, Carrot, Turnip, Rosemary, Dill, Paprika, Parsley, Onion, Garlic, Caraway Seeds & Cream

* Creamy Mashed Potato

Milk & Butter

 Flame Grilled Pork Steak with Braised Red Cabbage & Tomato Sauce

Red Wine, Brown Sugar, Cinnamon, Beef Stock, Onion, Garlic, Rosemary & Demi-glace

SOUP GALLEY

** Aromatic Courgette & Fennel Broth

Onion, Garlic, Paprika & Vegetable Stock

* Creamy Mushroom & Potato Soup with Fresh Dill

Carrot, Onion, Garlic & Cream

THE VEGETARIAN DOCK

** Steamed Cabbage

** Stewed Garden Vegetable with Fresh Dill

Carrot, Peppers, Courgette, Tomato, Celery, Onion, Garlic, Rosemary, Leek & Tomato Paste

* Quorn Sausage Cassoulet

Chickpeas, Tomato, Peppers, Onion, Garlic, Rosemary, Leek, Dill, Sweet Corn, Peas, Carrot & Beans

* Creamy Mashed Potato

Butter & Cream

THE GOLDEN GATE (7:30 - 16:30)

** Aromatic Courgette & Fennel Broth

Onion, Garlic, Paprika & Vegetable Stock

* Creamy Mushroom & Potato Soup with Fresh Dill

Carrot, Onion, Garlic & Cream

* Sun Blushed Tomato, Mozzarella & Basil Pesto Panini

Garlic, Parmesan, Pine Kernels, Oregano & Olive Oil

 Cajun Spiced Chicken Wrap

Light Mayonnaise, Rocket & Spinach Wrap

 Roasted Pork, Dubliner & Gherkin Sandwich with Red Pepper Relish

Tomato & Lettuce

* Cauliflower, Peas & Baby Spinach Salad with Honey & Mustard Dressing

Sweet Corn, Leek, Red Onion, White Wine Vinegar & Olive Oil

* Roasted Mediterranean Vegetable & Goat's Cheese Salad with Pine Kernels & Basil Pesto

Courgette, Onion, Peppers, Rocket, Mixed Herbs, Sun Dried Tomato, Garlic & Olive Oil

 Chicken Waldorf Salad

Apple, Celery, Carrot, Lettuce, Walnuts, Raisins, Light Mayonnaise, Yoghurt & Cinnamon

** Beef Tomato, Cucumber & Cous Cous Salad with Cumin Dressing

Raisins, Sweet Corn, Coriander & Olive Oil

THE DESSERT CABIN

 Ganache Fondant

Contains Beef Gelatine

 Black Forest

Contains Gelatin

 Selection of Chocolate-almond & Raspberry-passion Fruit Dome

Contains Gelatin