Dockfood Cafe: Dockfood Cafe Lunch Menu for Thursday, August 21, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm

HIGHLIGHTS

** Steamed Spinach

** Truffle Scented Braised Pearl Barley

 Manhattan Style Seafood Chowder

TODAY'S GOOGLE FOODLES

** Cauliflower

While We Are Lectured to Eat Our Greens, Please Don't Forget the Nutrient Dense White Florets of the Cauliflower Plant. Cauliflower Is Rich in Vitamin C, Vitamin K, Folate, and Potassium. It Is a Source High in Dietary Fiber. Certain Strains of Cauliflower Can Be Colored Orange or Purple. No Matter What the Color, Cauliflower Is Good for You.

HEALTHY DRINK OF THE DAY

** Minted Citrus Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Steamed Spinach

** Sauteed Spiced Cauliflower

Onion, Garlic, Cumin, Chilli, Coriander, Cinnamon, Nutmeg, Lime, Oregano, Lemon & Olive Oil

** Truffle Scented Braised Pearl Barley

Mushroom, Carrot & Vegetable Stock

 Simply Satisfying Baked Whiting

MAY CONTAIN BONES

 Manhattan Style Seafood Chowder

MAY CONTAIN BONES Cod, Salmon, Smoked Haddock, Carrot, Leek, Onion, Garlic, Bay Leaf, Tomato, Cream, White Wine, Cornflour & Mixed Herbs

** Garden Herb Roasted Potato

Sage, Rosemary, Garlic & Olive Oil

 Panko Crusted Escalope of Turkey Served with Daikon Slaw & Hoisin Dipping Sauce

Bread Crumbs, Egg, Flour, Carrot, White & Red Radish, Sweet Chilli Sauce, Sesame Seeds, Soy Sauce, Plum, Chilli, Garlic, Ginger, Vinegar, Pineapple, Scallion, Coriander, Cashews & Spices

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

THE SALAD DECK

** Citrus Pearl Barley Salad

Orange, Grapefruit, Baby Spinach, Tofu, Almonds, Dijon Mustard, White Wine Vinegar & Olive Oil

** Summer Vegetable & Bulgar Wheat Salad with Mizuna & Basil Pesto

Carrot, Sweet Corn, Peas, Green Beans, Butternut Squash, Pine Kernels, Garlic & Olive Oil

* Tex Mex

Red Kidney Beans, Brown Rice, Roasted Pepper, Monterrey Jack, Coriander, Lime Juice, Tomato Salsa (Spicy), Cream Cheese & Guacamole

* Cherry Tomato, Bell Pepper & Potato Salad with Baby Spinach & Light Garlic Mayonnaise

Sweet Corn

SALAD DRESSINGS

** Mojito Dressing

Mint, Lime & Olive Oil

* Honey Mustard Dressing

Whlegrain Mustard, Olive Oil & White Wine Vinegar

* Rocket Pesto

Parmesan, Pine Kernels, Garlic & Olive Oil

PORT TO PORT (11:30 - 14:00)

** Steamed Spinach

 Achari Murg Tikka

Chicken, Yoghurt, Mustard Seeds, Mustard Oil, Turmeric, Vinegar, Lemon, Garlic, Ginger, Coriander, Onion Seeds, Chilli & Garam Masala

** Boiled Basmati Rice

** Aloo Bean Curry

Potato, Red Kidney Beans, Chickpeas, Tomato, Garlic, Coriander, Turmeric, Garam Masala, Chilli & Herbs

 Lamb Balti

Mushroom, Tomato, Peppers, Onion, Garlic, Ginger, Chilli & Fenugreek

SOUP GALLEY

** Aromatic Asparagus & Tomato Broth

Carrot, Celery, Onion & Vegetable Stock

* Creamy Cauliflower Soup

Carrot, Celery, Cream, Paprika, Tomato, Potato, Leek, Onion & Vegetable Stock

THE VEGETARIAN DOCK

** Steamed Spinach

** Boiled Basmati Rice

** Aloo Bean Curry

Potato, Red Kidney Beans, Chickpeas, Tomato, Garlic, Coriander, Turmeric, Garam Masala, Chilli & Herbs

** Sweet & Spicy Stir Fry Noodles with Toasted Sesame Seeds

Peppers, Onion, Leek, Asparagus, Ginger, Garlic, Sweet Chilli Sauce, Soy Sauce & Chilli

THE GOLDEN GATE (7:30 - 16:30)

** Aromatic Asparagus & Tomato Broth

Carrot, Celery, Onion & Vegetable Stock

* Creamy Cauliflower Soup

Carrot, Celery, Cream, Paprika, Tomato, Potato, Leek, Onion & Vegetable Stock

* Emmental, Grilled Aubergine & Courgette Ciabatta

Olive Oil & Garlic

 Creamy Tuna & Rocket Spinach Wrap

Sweet Corn & Light Mayonnaise

 Ploughman's Focaccia

Cheddar Cheese, Ham, Tomato, Gherkin & Onion Relish

** Citrus Pearl Barley

Orange, Grapefruit, Baby Spinach, Tofu, Walnuts, Almonds, Dijon Mustard, White Wine Vinegar & Olive Oil

* Tex Mex

Red Kidney Beans, Brown Rice, Roasted Pepper, Monterrey Jack, Coriander, Lime Juice, Tomato Salsa (Spicy), Cream Cheese & Guacamole

 Greek Chicken

Lettuce, Peppers, Cherry Tomato, Cucumber, Red Onion, Black Olives, Feta Cheese & Pine Kernels

** Double Cous Cous Cranberry

Tomato & Spinach Cous Cous, Beetroot, Sweet Corn, Rocket, Cashew Nuts, Fennel Seeds, Carrot, Balsamic Vinegar & Olive Oil

THE DESSERT CABIN

* Pear & Almond Tart

 Lemon Cheesecake

Contains Beef Gelatin

ON THE SIDE

** Mango Chutney

* Mint & Cucumber Riata

Yoghurt, Cumin Seeds, Chilli & Tomato

** Poppadoms

** Paratha

** Chapatti