Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, July 29, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm

HIGHLIGHTS

** Steamed Spinach

** Duo of Wild & Brown Basmati Rice

 Baked Fillet of Cod Served in Smoked Paprika & Tomato Broth with Fresh Mayo Mussels

TODAY'S GOOGLE FOODLES

** Asparagus

Asparagus Folklore Credits These Delicious Green Spears with Everything From Curing Toothaches to Being a Reproductive Tonic! Nutrition Benefits - Fat Free; Saturated Fat Free; Sodium Free; Cholesterol Free; Low Calorie; Good Source of Vitamin C; High in Folate; Good Source of Vitamin A.

HEALTHY DRINK OF THE DAY

** Cucumber Water

NO ADDED SUGAR

** Lime

** Mango

PORT SIDE/STARBOARD

** Steamed Spinach

** Duo of Wild & Brown Basmati Rice

Vegetable Stock & Mixed Vegetable

* Buttered Carrots

Bay Leaf

 Simply Satisfying Poached Fillet of North Atlantic Salmon

MAY CONTAIN BONES

 Baked Fillet of Cod Served in Smoked Paprika & Tomato Broth with Fresh Mayo Mussels

MAY CONTAIN BONES White Wine, Garlic, Parsley, Paprika, Lemon Juice, Olive Oil & Light Mayonnaise

** Sauteed New Season Potato

Onion, Parsley, Garlic & Olive Oil

 North African Spice Coated Gammon Steak Served with Feta, Fig & Tomato Salad, Pomegranate & Molasses Dressing

Paprika, Turmeric, Olive Oil, Lemon Juice, Cumin & Garlic

 North African Spice Coated Pork Steak Served with Feta, Fig & Tomato Salad, Pomegranate & Molasses Dressing

Paprika, Turmeric, Olive Oil, Lemon Juice, Cumin & Garlic

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

 Smoked Salmon Terrine

THE SALAD DECK

* Summer Vegetable Salad with Baby Spinach & Pesto Genovese

Carrot, Sweet Corn, Peas, Beans, Red Onion, Basil, Garlic, Olive Oil, Pine Nuts, Walnuts & Parmesan Cheese

* Coleslaw

Red & White Cabbage, Carrot & Light Mayonnaise

 Tropical Jerk Bean

Tofu, Red Kidney Beans, Mango, Orange Juice, Peppers, Nutmeg, Cinnamon & Worcestershire Sauce

 Prawn Egg Fried Rice

Brown Basmati Rice, Peanuts, Radish, Spring Onion, Sesame Oil & Soy Sauce

SALAD DRESSINGS

** Italian Dressing

Oregano, Basil, Parsley, Red Wine Vinegar, Garlic, Onion & Olive Oil

** Maple Balsamic Dressing

Olive Oil

* Honey Mustard Dressing

Dijon Mustard, Olive Oil & White Wine Vinegar

PORT TO PORT (11:30 - 14:00)

** Steamed Green Beans

 Pollo Arrostito Con Pomodori Secchi E Olive Verde

Chicken, Sun Dried Tomato, Green Olives, Garlic, Olive Oil, Parsley, Rosemary & Oregano

Cooking Method: Roasted

 Tonno Grigliato Al Salmoriglio

MAY CONTAIN BONES Tuna, Parsley, Lemon Juice & White Wine Vinegar

Cooking Method: Grilled

** Patate Con Olive E Capperi

Potato, Black Olives, Capers & Olive Oil

* Pasta Alla Bosciola

Four Cheese Stuffed Fresh Pasta, Tomato, Mushroom, Onion, Garlic, Basil, Parsley, Tomato Paste, Honey, Oregano & Vegetable Stock

SOUP GALLEY

** Aromatic Asparagus & Fava Bean Broth

Onion, Garlic & Vegetable Stock

* Creamy Cauliflower & Potato Soup

Onion, Garlic, Cream & Vegetable Stock

THE VEGETARIAN DOCK

** Steamed Green Beans

* Frittata Di Asparagi

Egg, Cream, Parmesan, Red Onion, Basil, Olive Oil, Peppers & Cherry Tomato

** Patate Con Olive E Capperi

Potato, Black Olives, Capers & Olive Oil

* Pasta Alla Bosciola

Four Cheese Stuffed Fresh Pasta, Tomato, Mushroom, Onion, Garlic, Basil, Parsley, Tomato Paste, Honey, Oregano & Vegetable Stock

THE GOLDEN GATE (7:30 - 16:30)

** Aromatic Asparagus & Fava Bean Broth

Onion, Garlic & Vegetable Stock

* Creamy Cauliflower & Potato Soup

Onion, Garlic, Cream & Vegetable Stock

* Steady Eggy Spinach Wrap

Egg, Light Mayonnaise, Spring Onion, Baby Spinach & Parsley

 Chicken Paprikash Herb Ciabatta

Paprika, Sour Cream, Light Mayonnaise, Peppers & Baby Spinach

 Brucio Sourdough Baguette

Salami, Fontina Cheese, Onion Relish & Rocket

** Bhel Puri

Chickpeas, Cumin, Almonds, Cashews, Mango Chutney, Coriander, Tomato, Cucumber, Golden Raisins & Baby Gem Lettuce

* Quinoa & Black Grape with Poppy Seed Dressing

Tomato, Feta, Rapeseed Oil, Rocket & Pumpkin Seeds

 Tropical Jerk Bean

Tofu, Red Kidney Beans, Mango, Orange Juice, Peppers, Nutmeg, Cinnamon & Worcestershire Sauce

 Prawn Egg Fried Rice

Brown Basmati Rice, Peanuts, Radish, Spring Onion, Sesame Oil & Soy Sauce

THE DESSERT CABIN

* Raspberry & Hazelnut Roulade

Contains Sulphites

* Strawberry & Rhubarb Crumble

* Banoffee Pie

* Sicilian Lime Tart

ON THE SIDE

* Parmesan