Dockfood Cafe: Dockfood Cafe Lunch Menu for Monday, July 28, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm

HIGHLIGHTS

** Oven Roasted Sweet Potato

 Mustard Coated Fillet of North Atlantic Salmon Served with Pickled Cucumber, House Smoked Salmon & Greek Yoghurt Dressing

** Pepper & Pinto Bean Fajita

TODAY'S GOOGLE FOODLES

** Green Beans

Also Known as String Beans, These Bright Green and Crunchy Beans Are Available Year-round. Nutrition Benefits - Fat Free; Saturated Fat Free; Sodium Free; Cholesterol Free; Low Calorie; Good Source of Fiber; Good Source of Vitamin C.

HEALTHY DRINK OF THE DAY

** Citrus Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Oven Roasted Sweet Potato

Olive Oil & Paprika

** Steamed Green Beans

* Buttered Sweet Garden Peas & Corn

Parsley

 Simply Satisfying Roasted Chicken Thigh

 Mustard Coated Fillet of North Atlantic Salmon Served with Pickled Cucumber, House Smoked Salmon & Greek Yoghurt Dressing

MAY CONTAIN BONES Dijon & Wholegrain Mustard, Honey, White Wine, Radish, Muscovado Sugar & White Wine Vinegar

 Cajun Roasted Chicken Roasted with Cajun Dipping Sauce

Cajun Spices, Olive Oil, Ketchup & Light Mayonnaise

** Cous Cous with Vegetable Medley

Vegetable Stock

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

 Smoked Salmon Terrine

THE SALAD DECK

** Broccoli, Cherry Tomato & Carrot Salad with Balsamic Vinaigrette

Red Onion, Lettuce, Olive Oil, Sunflower Seeds & Brown Sugar

** Red Cabbage Slaw with Sesame Soy Dressing

Carrot, Mushroom, Peppers, Soy Sauce & Sesame Seeds

** Bhel Puri

Chickpeas, Cumin, Almonds, Cashews, Mango Chutney, Coriander, Tomato, Cucumber, Golden Raisins & Baby Gem Lettuce

 Tropical Jerk Bean

Tofu, Red Kidney Beans, Mango, Orange Juice, Peppers, Nutmeg, Cinnamon & Worcestershire Sauce

SALAD DRESSINGS

** Italian Dressing

Oregano, Basil, Parsley, Red Wine Vinegar, Garlic, Onion & Olive Oil

** Maple Balsamic Dressing

Olive Oil

* Honey Mustard Dressing

Dijon Mustard, Olive Oil & White Wine Vinegar

PORT TO PORT (11:30 - 14:00)

** Steamed Garden Peas

** Pepper & Pinto Bean Fajita

Tomato, Vinegar, Brown Sugar, Paprika, Coriander, Onion, Fajita Spices & Garlic

 Chicken Mole Poblano

Tomato, Coriander, Chilli, Cocoa, Garlic & Chicken Stock

** Boiled Long Grain Rice

 Chilli Con Carne

Beef, Tomato, Cumin, Coriander, Chilli, Red Kidney Beans, Onion, Garlic, Oregano, Paprika, Vinegar & Fajita Spices

SOUP GALLEY

** Japanese Vegetable Broth

Mixed Vegetable, Onion, Tamarind, Soy Sauce, Coriander & Sesame

* Creamy Tabasco Spiced Sweet Potato Soup

Vegetable Stock & Cream

THE VEGETARIAN DOCK

** Steamed Garden Peas

** Pepper & Pinto Bean Fajita

Tomato, Vinegar, Brown Sugar, Paprika, Coriander, Onion, Fajita Spices & Garlic

* Grilled Halloumi with Aubergine & Courgette Brunoise

Olive Oil & Parsley

** Boiled Long Grain Rice

THE GOLDEN GATE (7:30 - 16:30)

** Japanese Vegetable Broth

Mixed Vegetable, Onion, Tamarind, Soy Sauce, Coriander & Sesame

* Creamy Tabasco Spiced Sweet Potato Soup

Vegetable Stock & Cream

* Steady Eggy Spinach Wrap

Egg, Light Mayonnaise, Spring Onion, Rocket & Parsley

 Chicken Paprikash Herb Ciabatta

Paprika, Sour Cream, Light Mayonnaise, Peppers & Baby Spinach

 Brucio Sourdough Baguette

Salami, Fontina Cheese & Rocket

** Bhel Puri

Chickpeas, Cumin, Almonds, Cashews, Mango Chutney, Coriander, Tomato, Cucumber, Golden Raisins & Baby Gem Lettuce

* Quinoa & Black Grape with Poppy Seed Dressing

Tomato, Feta, Rapeseed Oil, Rocket & Pumpkin Seeds

 Tropical Jerk Bean

Tofu, Red Kidney Beans, Mango, Orange Juice, Peppers, Nutmeg, Cinnamon & Worcestershire Sauce

 Prawn Egg Fried Rice

Brown Basmati Rice, Peanuts, Radish, Spring Onion, Sesame Oil & Soy Sauce

THE DESSERT CABIN

* Raspberry & Hazelnut Roulade

Contains Sulphites

* Strawberry & Rhubarb Crumble

ON THE SIDE

** Guacamole

* Natural Yoghurt

** Tortilla Wrap

** Nachos