Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm
HIGHLIGHTS
** Savoury Brown Rice
* Buttered Baby Carrots
Simply Satisfying Grilled Chicken Fillet
TODAY'S GOOGLE FOODLES
Mushroom
Did You Know...All Mushrooms Grow From Spores! They Are Often Classified as a Vegetable or a Herb, but They Are Actually Fungi. Nutrition Benefits - Fat Free; Saturated Fat Free; Very Low Sodium; Cholesterol Free; Low Calorie; High in Riboflavin; Good Source of Niacin; Good Source of Copper; Good Source of Pantothenate.
HEALTHY DRINK OF THE DAY
** Lemon Water
NO ADDED SUGAR
PORT SIDE/STARBOARD
** Savoury Brown Rice
Vegetable Stock
Cooking Method: Boiled
* Buttered Baby Carrots
Bay Leaf & Onion
** Steamed Green Beans
Simply Satisfying Grilled Chicken Fillet
Mustard Crusted Fillet of North Atlantic Salmon Served with Pickled Cucumber & Greek Yoghurt Dressing
MAY CONTAIN BONES Olive Oil, Lemon Juice, Dijon Mustard, Mustard Seeds, Onion, Fennel Seeds, Vinegar, Sugar, Peppercorns & Bay Leaf
Five Spice & Honey Scented Magret Duck Served with Lamb's Lettuce, Kumquat & Chilli Jam
Brown Sugar & Vinegar
* Potato Lyonnaise
Onion, Garlic & Butter
THE BOW
Selection of Artisan Crackers, Meats, Cheese & Seafood
THE SALAD DECK
** Quinoa, Cranberry & Avocado Salad with Toasted Fennel Seeds
Cashews, Parsley, Scallion, Flax Seed Oil & Lemon Zest
** Citrus Barley & Nut Salad
Baby Spinach, Chickpeas, Tofu, Walnuts, Almonds, Pistachio, Apple Cider Vinegar, Olive Oil, Orange & Grapefruit
Thai Chicken & Sweet Potato Salad
Lime, Baby Spinach, Mizuna, Baby Corn, Red Onion, Avocado, Peppers, Cherry Tomato, Sweet Chilli Sauce, Olive Oil, Garlic, Ginger, Sambal Oelek & Coriander
Angus Beef & Balsamic Beets Salad
Baby Spinach, Cherry Tomato, Feta Cheese, Borlotti Beans, Mangetout, Almonds, Brown Sugar, Cornflour & Balsamic Vinegar
SALAD DRESSINGS
** Mustard Vinaigrette
English Mustard, Wholegrain Mustard, Brown Sugar, Cider Vinegar & Olive Oil
** Thai Sweet Chilli Dressing
Vinegar, Garlic , Brown Sugar & Olive Oil
** Mango Dressing
Olive Oil, Brown Sugar & Vinegar
PORT TO PORT (11:30 - 14:00)
** Steamed Green Beans
* Esparregado
Spinach, Cream, Garlic, Onion & Parsley
Piri Piri Rubbed Chicken
Piri Piri Spices, Onion, Garlic, Chilli & Vinegar
** Paprika & Lemon Roasted Potato
Olive Oil
Flame Grilled Spiced Pork Steak
Wine Vinegar, Garlic, Cumin, Cinnamon, Onion, Chicken Stock & Chilli
SOUP GALLEY
** Ginger Scented Tomato & Mushroom Broth
Carrot, Celery, Onion, Olive Oil & Vegetable Stock
* Creamy Cauliflower Soup with Fresh Parsley
Potato, Carrot, Onion, Celery, Paprika, Cream, Vegetable Stock & Olive Oil
THE VEGETARIAN DOCK
** Steamed Green Beans
* Esparregado
Spinach, Cream, Garlic, Parsley & Onion
** Lemon & Paprika Roasted Potato
Olive Oil
** Tofu & Noodle Stir Fry
Carrot, Cabbage, Soy Sauce & Sweet Chilli Sauce
THE GOLDEN GATE (7:30 - 16:30)
** Roasted Mediterranean Vegetable Focaccia with Black Olive Tapenade & Basil Pesto
Peppers, Yellow Courgette, Green Courgette, Sun Dried Tomato, Garlic & Olive Oil
* Sauteed Shiitake, Halloumi & Asparagus Bar Marked Baguette
Mixed Mushroom, Cashews, Olive Oil & Garlic
Lime Grilled Chicken Blaa Sandwich with House Guacamole & Jalapeno Mayo
Tomato, Avocado, Coriander, Chilli, Red Onion, Garlic, Lime Leaves, Ginger, Lettuce & Light Mayonnaise
The Golden Gate Ciabatta
Ham, Pastrami, White Cheddar, Tomato Relish, Gherkins & Onion
** Quinoa, Cranberry & Avocado Salad with Toasted Fennel Seeds
Cashews, Parsley, Scallion, Flax Seed Oil & Lemon Zest
** Citrus Barley & Nut Salad
Baby Spinach, Chickpeas, Tofu, Walnuts, Almonds, Pistachio, Apple Cider Vinegar, Olive Oil, Orange & Grapefruit
Thai Chicken & Sweet Potato Salad
Lime, Baby Spinach, Mizuna, Baby Corn, Red Onion, Avocado, Peppers, Cherry Tomato, Sweet Chilli Sauce, Olive Oil, Garlic, Ginger, Sambal Oelek & Coriander
Angus Beef & Balsamic Beets Salad
Baby Spinach, Cherry Tomato, Feta Cheese, Borlotti Beans, Mangetout, Almonds, Brown Sugar, Cornflour & Balsamic Vinegar
** Ginger Scented Tomato & Mushroom Broth
Carrot, Celery, Onion, Olive Oil & Vegetable Stock
* Creamy Cauliflower Soup with Fresh Parsley
Potato, Carrot, Onion, Celery, Paprika, Cream, Vegetable Stock & Olive Oil
THE DESSERT CABIN
* Strawberry Gateau
Contains Sulphites
* Banoffee Pie
Irish Cream Liqueur Cheesecake
Contains Beef Gelatine
ON THE SIDE
** Pesto Crusted Beef Tomato
Basil, Garlic, Olive Oil