Dockfood Cafe: Dockfood Cafe Lunch Menu for Friday, June 13, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm

HIGHLIGHTS

** Braised Aubergine

 Simply Satisfying Grilled Chicken Supreme

** Chana Masala

TODAY'S GOOGLE FOODLES

 Avocado

Avocados Provide Nearly 20 Essential Nutrients, Including Fiber, Potassium, Vitamin E, B-vitamins and Folic Acid. TRY THIS IN "Quinoa, Cranberry & Avocado Salad with Toasted Fennel Seeds" TODAY!

HEALTHY DRINK OF THE DAY

** Lemon Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Braised Aubergine

Cherry Tomato, Parsley, Garlic & Olive Oil

** Steamed Garden Peas

 Simply Satisfying Grilled Chicken Supreme

 Blackened Haddock Served with Corn Chowder, Corn Spears, Chilli & Tomato Salsa

MAY CONTAIN BONES Smoked Paprika, Olive Oil, Thyme, Basil, Tarragon, Turmeric, Onion, Garlic, Carrot, Celery, Fish Stock, Coriander, Cumin, Cream, Cajun Spices & Scallion

 Confit of Duck Served with Bitter Cherry Syrup & Pan Tossed Baby Gem

Strawberry, Lime, Olive Oil & Brown Sugar

** Parsley Boiled Baby Potato

Olive Oil

** Savoury Cous Cous

Vegetable Stock & Peas

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

THE SALAD DECK

** Quinoa, Cranberry & Avocado Salad with Toasted Fennel Seeds

Cashews, Parsley, Scallion, Flax Seed Oil & Lemon Zest

** Citrus Barley & Nut Salad

Baby Spinach, Chickpeas, Tofu, Walnuts, Almonds, Pistachio, Apple Cider Vinegar, Olive Oil, Orange & Grapefruit

 Thai Chicken & Sweet Potato Salad

Lime, Baby Spinach, Mizuna, Baby Corn, Red Onion, Avocado, Peppers, Cherry Tomato, Sweet Chilli Sauce, Olive Oil, Garlic, Ginger, Sambal Oelek & Coriander

 Angus Beef & Balsamic Beets Salad

Baby Spinach, Cherry Tomato, Feta Cheese, Borlotti Beans, Mangetout, Almonds, Brown Sugar, Cornflour & Balsamic Vinegar

SALAD DRESSINGS

** Mustard Vinaigrette

English Mustard, Wholegrain Mustard, Brown Sugar, Cider Vinegar & Olive Oil

** Thai Sweet Chilli Dressing

Vinegar, Garlic , Brown Sugar & Olive Oil

** Mango Dressing

Olive Oil, Brown Sugar & Vinegar

PORT TO PORT (11:30 - 14:00)

** Steamed Mixed Greens

** Chana Masala

Chickpeas, Tomato, Garam Masala, Lime, Coriander, Garlic, Ginger & Chilli

 Murgh Tikka

Yoghurt, Tandoori Masala, Garlic, Chilli, Mustard, Coriander & Lemon Juice

** Matar Pulo

Basmati Rice, Onion, Cumin, Bay Leaf & Peas

 Lamb Vindaloo

Tomato, Vinegar, Garlic, Ginger, Coriander, Chilli & Vindaloo Paste

SOUP GALLEY

** Fragrant Asian Vegetable Broth

Carrot, Celery, Leek, Lime Leaves, Cauliflower, Cabbage, Ginger, Soy Sauce & Rice Vinegar

** Slow Cooked Plum Tomato & Basil Soup

Carrot, Celery, Onion, Vegetable Stock, Tomato Paste, Garlic, Brown Sugar & Black Pepper

THE VEGETARIAN DOCK

** Steamed Spinach

** Chana Masala

Chickpeas, Tomato, Garam Masala, Lime, Coriander, Garlic, Ginger & Chilli

** Matar Pulo

Basmati Rice, Onion, Cumin, Bay Leaf & Peas

** Vegetable Samosas

Flour, Potato, Carrot, Onion,Peas, Garam Masala, Cumin, Turmeric, Garlic, Ginger, Coriander & Coconut Oil

THE BRIDGE DELI (11:30 - 14:00)

** Roasted Mediterranean Vegetable Focaccia with Black Olive Tapenade & Basil Pesto

Peppers, Yellow Courgette, Green Courgette, Sun Dried Tomato, Garlic & Olive Oil

* Sauteed Shiitake, Halloumi & Asparagus Bar Marked Baguette

Mixed Mushroom, Cashews, Olive Oil & Garlic

 The Golden Gate Ciabatta

Ham, Pastrami, White Cheddar, Tomato Relish, Gherkins & Onion

 Lime Grilled Chicken Blaa Sandwich with House Guacamole & Jalapeno Mayo

Tomato, Avocado, Coriander, Chilli, Red Onion, Garlic, Lime Leaves, Ginger, Lettuce & Light Mayonnaise

** Quinoa, Cranberry & Avocado Salad with Toasted Fennel Seeds

Cashews, Parsley, Scallion, Flax Seed Oil & Lemon Zest

** Citrus Barley & Nut Salad

Baby Spinach, Chickpeas, Tofu, Walnuts, Almonds, Pistachio, Apple Cider Vinegar, Olive Oil, Orange & Grapefruit

 Thai Chicken & Sweet Potato Salad

Lime, Baby Spinach, Mizuna, Baby Corn, Red Onion, Avocado, Peppers, Cherry Tomato, Sweet Chilli Sauce, Olive Oil, Garlic, Ginger, Sambal Oelek & Coriander

 Angus Beef & Balsamic Beets Salad

Baby Spinach, Cherry Tomato, Feta Cheese, Borlotti Beans, Mangetout, Almonds, Brown Sugar, Cornflour & Balsamic Vinegar

THE DESSERT CABIN

* Lemon Meringue Pie

Contains Sulphites

* Strawberry Gateau

Contains Sulphites

* Banoffee Pie

 Lemon Cheesecake

Contains Beef Gelatin

ON THE SIDE

** Mango Chutney

* Cucumber Riata

Yoghurt, Cumin, Lemon Juice & Tomato

** Poppadoms

* Garlic & Coriander Naan Bread