Dockfood Cafe: Dockfood Cafe Lunch Menu for Thursday, May 08, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm
Chef's recommendation:

** Savoury Quinoa

** Steamed Sugar Snaps

 White Wine & Thyme Marinated Chicken Supreme Served with Lemon Cream & Pickled Pear

TODAY'S GOOGLE FOODLES

** Cumin

An Aromatic Spice with a Distinctive Bitter Flavor and Strong, Warm Aroma Due to Its Abundant Oil Content. Cumin "Seeds" Are Actually the Small Dried Fruit of an Annual Plant in the Parsley Family. Native to the Mediterranean, Cumin Is Hotter to the Taste, Lighter in Color, and Larger Than Caraway, Another Spice It's Sometimes Confused with. Sold Whole or Ground, the Seeds Come in Three Colors: Amber, White or Black.

HEALTHY DRINK OF THE DAY

** Oregano, Mint, Lemon & Paprika Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Savoury Quinoa

Mixed Vegetable & Vegetable Stock

* Chilli Corn on the Cob

Butter

** Steamed Sugar Snaps

 Simply Satisfying Baked Sea Trout Fillet

MAY CONTAIN BONES

 Simply Satisfying Selection of Seafood

MAY CONTAIN BONES Cod, Prawns, Squid & Mussels

 White Wine & Thyme Marinated Chicken Supreme Served with Lemon Cream & Pickled Pear

Garlic, Onion, Garlic, Cream, Lemon Zest, Lemon Juice, Lime Zest, Vinegar, Cloves, Bay Leaf & Brown Sugar

** Paprika Roasted Potato

Rosemary, Garlic & Vegetable Oil

 Thai Style Marinated Flame Grilled Pork Steak Served with Stir Fry Greens, Coconut Dust, Hot Chilli & Basil Syrup

Soy Sauce, Garlic, Ginger, Sambal Oelek, Lemongrass, Peppers, Onion, Broccoli, Carrot, Corn & Sesame Oil

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

THE SALAD DECK

** Cauliflower, Carrot & Cherry Tomato Salad with Dill Vinaigrette

Cabbage, Red Onion, Pepper, Red Wine Vinegar & Olive Oil

* Superfood Salad with Honey & Lemon Dressing

Red & White Cabbage, Carrot, Red Chard, Sesame Seeds, Cashews, Sunflower Seeds, Radish, Bulgur Wheat & Olive Oil

** Beef Tomato, Cucumber & Cous Cous Salad with Sweet Chilli Dressing & Fresh Coriander

Peppers & Olive Oil

SALAD DRESSINGS

** Italian Dressing

Basil, Parsley, Oregano, White Wine Vinegar, Garlic & Olive Oil

** Poppy Seed Dressing

Mustard, Red Wine Vinegar, Brown Sugar & Olive Oil

* Maple Balsamic Vinaigrette

Honey & Olive Oil

PORT TO PORT (11:30 - 14:00)

** Steamed Broad Beans

** Punjaby Chana

Chickpeas, Tomato, Garlic, Ginger, Lemon Juice, Red Onion & Chilli

 Chicken Korma

Chicken Thigh, Cream, Coconut, Almond, Cashews, Saffron, Cardamom, Tomato & Garlic

** Rice Pilau

Basmati Rice, Onion, Cumin Seeds & Bay Leaf

 Beef Vindaloo

Tomato, Chilli, Coriander, Garlic, Cumin, Ginger, Mustard Seeds, Onion, Vinegar & Garam Masala

SOUP GALLEY

** Asian Flavoured Cauliflower Broth

Carrot, Celery, Onion, Soy Sauce, Vegetable Stock & Olive Oil

* Creamy Slow Cooked Sweet Parsnip Soup

Onion, Carrot, Celery, Cabbage, Honey, Milk, Paprika, Tomato, Vegetable Stock & Olive Oil

THE VEGETARIAN DOCK

** Steamed Sugar Snaps

** Punjaby Chana

Chickpeas, Tomato, Garlic, Ginger, Lemon Juice, Red Onion & Chilli

* Champignon Gratin

Mushroom, Cream, Dill, Parmesan, Vegetable Stock, Bread Crumbs & Cornflour

** Rice Pilau

Basmati Rice, Onion, Cumin Seeds & Bay Leaf

THE BRIDGE DELI (11:30 - 14:00)

* Selection of Dips

Cream Cheese, Chunky Salsa (Spicy), Onion Marmalade, Tomato Relish & Guacamole (Dairy)

* Selection of Cheese

White & Red Cheddar

 Selection of Meat

Cooked Ham, Roasted Turkey & Mortadella with Pistachio

** Crunchy Radish & Cucumber Brown Bread Sandwich with Red Onion Relish

Lettuce & Tomato

* White Cheddar, Bell Pepper & Lettuce Spinach Wrap with Tomato Relish

Red Onion

 BLT Wrap with Light Mayonnaise

Bacon, Tomato & Lettuce

** Cauliflower, Carrot & Cherry Tomato Salad with Dill Vinaigrette

Cabbage, Red Onion, Pepper, Red Wine Vinegar & Olive Oil

* Superfood Salad with Honey & Lemon Dressing

Red & White Cabbage, Carrot, Red Chard, Sesame Seeds, Cashews, Sunflower Seeds, Radish, Bulgur Wheat & Olive Oil

** Beef Tomato, Cucumber & Cous Cous Salad with Sweet Chilli Dressing & Fresh Coriander

Peppers & Olive Oil

THE DESSERT CABIN

* Double Chocolate Fudge Gateau

* Blackforest Gateau

Contains Sulphites

ON THE SIDE

* Apple & Toasted Cumin Raita

Yoghurt, Coriander, Mint, Chilli, Cucumber & Tomato

** Mango Chutney

** Poppadoms

* Naan Bread