Dockfood Cafe: Dockfood Cafe Lunch Menu for Friday, April 25, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm

TODAY'S GOOGLE FOODLES

** Balsamic Vinegar

Balsamic Vinegar Is a Condiment Originating From Italy. The Original Traditional Product, Made From a Reduction of Cooked White Trebbiano Grape Juice and Not a Vinegar in the Usual Sense, Has Been Made in Modena and Reggio Emilia Since the Middle Ages.

HEALTHY DRINK OF THE DAY

** Lime & Peppermint Tea

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Boiled Brown Rice

Vegetable Stock

** Tray Baked Artichoke with Toasted Almonds

Basil, Garlic & Olive Oil

** Steamed Mixed Greens

 Simply Satisfying Poached North Atlantic Fish

MAY CONTAIN BONES Salmon, Hake & Smoked Cod

** Smokey Straw Potato

Smoked Paprika & Salt

Cooking Method: Fried

 Flame Grilled Rib Eye of Irish Beef Served with Confit of Red Onion & Balsamic Reduction

Brown Sugar & Cinnamon

 Spiced Pulled Pork

Tomato, Vinegar, Cajun Spices, Nutmeg, Cinnamon, Chilli, Onion, Garlic & Juniper Berries

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

 Salmon Salad

MAY CONTAIN BONES Parsley, Lemon Juice & Olive Oil

 Hake Salad

MAY CONTAIN BONES Parsley, Lemon Juice & Olive Oil

THE SALAD DECK

** Duo of Radish, Leek & Carrot Salad with Red Chard & Herb Argan Dressing

Cucumber, Mixed Herbs & Argan Oil

** Crunchy Cabbage, Carrot & Bean Sprout Salad with Sweet Chilli Sauce

Spring Onion & Olive Oil

** Sun Blushed Tomato, Corn, Baby Spinach & Pearl Barley Salad with Basil Dressing

Peas, Red Onion, Parsley, Lemon Juice, Garlic & Olive Oil

SALAD DRESSINGS

** Basil Dressing

Lemon Juice & Olive Oil

* Honey Mustard Dressing

Dijon Mustard, Olive Oil & White Wine Vinegar

* Parsley & Avocado Dressing

Onion, Peppers, Tomato, Jalapeno, Cheddar Cheese, Black Pepper & Olive Oil

PORT TO PORT (11:30 - 14:00)

** Steamed Green Beans

 Chicken Satay

Soy Sauce, Garlic, Ginger, Lime Leaves, Lemongrass, Onion, Coconut Milk, Peanut Butter, Honey, Brown Sugar, Chilli & Chicken Stock

** Malaysian Spiced Noodles & Tofu

Peppers, Onion, Ginger, Garlic, Chilli, Coriander & Soy Sauce

* Egg Fried Rice

Sesame Oil

 Beef Rendang

Soy Sauce, Ginger, Garlic, Lime Leaves, Malaysian Curry, Lemongrass, Coconut Milk, Onion, Peppers, Tamarind, Coriander & Chicken Stock

SOUP GALLEY

** Aromatic Celeriac Broth

Celery, Onion, Garlic, Green Beans, Parsley, Vegetable Stock & Olive Oil

** Broccoli & Potato Soup with Fresh Parsley

Celery, Onion, Garlic, Paprika, Vegetable Stock & Olive Oil

THE VEGETARIAN DOCK

** Sun Blushed Tomato, Corn, Baby Spinach & Pearl Barley Salad with Basil Dressing

Peas, Red Onion, Parsley, Lemon Juice, Garlic & Olive Oil

* Beetroot, Avocado & Baby Spinach Salad with Candied Walnuts & Honey Balsamic Vinaigrette

Olive Oil & Red Onion

** Steamed Green Beans

** Malaysian Spiced Noodles & Tofu

Peppers, Onion, Ginger, Garlic, Chilli, Coriander & Soy Sauce

* Egg Fried Rice

Sesame Oil

* Pizza Boscaiola

Mushroom, Mixed Herbs, Mozzarella, Tomato & Pizza Dough

THE BRIDGE DELI (11:30 - 14:00)

* Selection of Dips

Cream Cheese, Tomato Relish, Red Pepper Relish, Guacamole (Dairy) & Chunky Salsa (Spicy)

* Selection of Cheese

Mozzarella & Red Cheddar

 Selection of Meat

Cooked Ham, Roasted Turkey & Pepper Coated Salami

** Dill Dressed Crunchy Radish & Bell Pepper Brown Bread Sandwich

Red Onion, Lettuce & Olive Oil

* Mozzarella, Sun Dried Tomato & Rocket Wholemeal Roll with Light Mayonnaise

Cucumber, Olive Oil & Garlic

 Cooked Ham, Beef Tomato & Baby Spinach Wrap with Cream Cheese

Red Onion

** Crunchy Cabbage, Carrot & Bean Sprout Salad with Sweet Chilli Sauce

Spring Onion & Olive Oil

** Sun Blushed Tomato, Corn, Baby Spinach & Pearl Barley Salad with Basil Dressing

Peas, Red Onion, Parsley, Lemon Juice, Garlic & Olive Oil

* Beetroot, Avocado & Baby Spinach Salad with Candied Walnuts & Honey Balsamic Vinaigrette

Olive Oil & Red Onion

THE DESSERT CABIN

* Hazelnut & Sticky Toffee Pavlova

 Irish Cream Cheesecake

CONTAINS BOVINE GELATIN

* Carrot Cake

* White Chocolate, Banana & Toffee Torte