Dockfood Cafe: Dockfood Cafe Lunch Menu for Friday, March 07, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S MESSAGE

 “Equality for Women Is Progress for All”

TODAY'S GOOGLE FOODLES

 Celebrate with Us International Women's Day

HEALTHY DRINK OF THE DAY

R** Pink Water

Strawberry

PORT SIDE/STARBOARD

** "Helen Clark" Roasted Trio of Bell Pepper

Olive Oil, Oregano & Garlic

** "Ertharin Cousin" Duo of Wild & Wholegrain Rice

Vegetable Stock

** "Ngozi Okonjo-Iweala" Steamed Garden Peas

 "Ellen Kullman" Simply Satisfying Grilled Chicken Drumstick

 "Arianna Huffington" Lemon & Herb Marinated Cod Fillet Served in Mushroom & Broad Bean Broth

MAY CONTAIN BONES Olive Oil, Basil, Chervil, Lemon Juice, Garlic, Onion, Bay Leaves, Fish Stock & Tiger Prawns

* "Christine Lagarde" Lyonnaise Potato

Butter & Onion

 "Aung San Suu Kyi" Flame Grilled Sticky Maple & Cider Marinated Mitchelstown Gammon Steak Served with Pineapple Salsa

Scallion & Olive Oil

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

 John Dory Terrine with Salmon & Sorrel

 Clams

THE SALAD DECK

** "Drew Gilpin Faust" Crunchy Cabbage, Carrot & Brussel Sprout Salad with Dill Vinaigrette

Mushroom, Scallion, Cider Vinegar & Olive Oil

* "Michelle Obama" Beetroot, Corn & Carrot Salad with Rocket & Balsamic Dressing

Green Beans, Olive Oil, Lemon Juice & Honey

** "Park Geun-hye" Black Bean, Bean Sprout & Cherry Tomato Salad with Garlic Soy Dressing

Broccoli & Olive Oil

SALAD DRESSINGS

** Lemon & Parsley Dressing

Olive Oil & Garlic

** Orange & Cumin Dressing

Cinnamon, Lemon Juice, Brown Sugar & Olive Oil

* Honey Peanut Dressing

Soy Sauce, Sesame Oil & Olive Oil

PORT TO PORT

** "Ngozi Okonjo-Iweala" Steamed Garden Peas

* "Malala Yousafzai" Saag Paneer

Spinach, Paneer Cheese, Tomato, Garlic, Cumin, Butter, Cream, Mustard Oil & Coriander

 "Shirin Ebadi" Chicken Passanda

Cream, Almond, Cashew Nuts, Tomato, Garlic, Coriander, Turmeric, Pineapple, Mango & Yoghurt

** "Indira Gandhi" Pulao Rice

White Basmati Rice, Onion, Cumin & Bay Leaves

 "Padmasree Warrior" Lamb Rogan Josh

Tomato, Onion, Garlic, Ginger, Pepper, Coriander, Garam Masala & Chilli

SOUP GALLEY

** "Beth Brooke" Sweet Potato Broth

Cabbage, Onion, Scallion & Vegetable Stock

** "Dilma Rousseff" Broccoli Soup

Celery, Onion, Potato, Mixed Herbs & Vegetable Stock

THE VEGETARIAN DOCK

** "Ngozi Okonjo-Iweala" Steamed Garden Peas

* "Malala Yousafzai" Saag Paneer

Spinach, Paneer Cheese, Tomato, Garlic, Cumin, Butter, Cream, Mustard Oil & Coriander

** "Indira Gandhi" Pulao Rice

White Basmati Rice, Onion, Cumin & Bay Leaves

** "Janet Napolitano" Orecchiette Pasta with Vegan Sausage

Tomato, Garlic, Broccoli, Peas, Oregano & Mint

THE BRIDGE DELI

* Selection of Dips

Cream Cheese, Mango Sauce, Chunky Salsa (Spicy) , Tomato Relish & Crispy Onion

* Selection of Cheese

Mozzarella & Red Cheddar

 Selection of Meat

Cooked Ham, Roasted Turkey & Smoked Bacon

** Roasted Yellow Courgette, Brussel Sprout & Butternut Squash Brown Bread Sandwich with Chunky Salsa

Green Beans

* Red Cheddar & Creamy Slaw Wrap with Light Mayonnaise

Cabbage, Carrot & Mustard

 Ham, Beef Tomato & Sweet Corn Ciabatta with Green Olives

Oregano, Cucumber, Lettuce, Carrot & Olive Oil

** Crunchy Cabbage, Carrot & Brussel Sprout Salad with Dill Vinaigrette

Mushroom, Scallion, Cider Vinegar & Olive Oil

** Beetroot, Corn & Carrot Salad with Rocket & Balsamic Dressing

Green Beans, Olive Oil, Lemon Juice & Mixed Herbs

** Black Bean, Bean Sprout & Cherry Tomato Salad with Garlic Soy Dressing

Broccoli & Olive Oil

THE DESSERT CABIN

* Strawberry Cheesecake

* "Melinda Gates" Strawberries & Cream

** "Beyonce Knowles" Raspberry & Champagne Sorbet

ON THE SIDE

** Mango Chutney

* Mint & Cucumber Riata

Yoghurt, Cumin Seeds, Chilli & Brown Sugar

** Poppadoms

** Paratha

** Chapatti

* Naan Bread