Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, January 07, 2014

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Mussels

Mussels Have Been Cultivated for Almost 800 Years in Europe, and Have Been Used as a Food Source for More Then 2,000 Years. Mussel Meat Is Rich in Protein, and Has Much Less Fat, Many More Mineral Nutrients and a Quarter of the Calories of Beef.

HEALTHY DRINK OF THE DAY

** Lemon Green Tea

** Pineapple, Grapefruit, Ginger & Chilli

PORT SIDE/STARBOARD

** Lemon & Thyme Roasted Courgette

Garlic, Olive Oil & Vegetable Stock

** Polenta

Vegetable Stock

** Steamed Green Beans

 Simply Satisfying Roasted Chicken Drumsticks

 Crispy Duck Leg Served with Amarena Cherry Sauce

Vegetable Stock, Onion, Garlic, Peppercorns, Cloves, Bay Leaves, Rosemary & Marsala Wine

** Parmentier Potato

Olive Oil, Garlic & Rosemary

 Cider Marinated Flame Grilled Pork Steak Served with Pomme Puree & Bramley Apple Cream

Potato, Cream, Butter, Onion, Garlic, Vegetable Stock, Demi-glace & Olive Oil

THE BOW

 Selection of Artisan Crackers, Meats, Cheese & Seafood

THE SALAD DECK

** Crunchy Cabbage, Carrot & Duo of Cherry Tomato Salad with Sweet & Sour Dressing

Green & Red Cabbage, Mangetout, White Wine Vinegar, Brown Sugar & Olive Oil

** Roasted Bell Pepper, Green Olive & Rocket Salad with Oregano Dressing

Sun Dried Tomato, Onion, Cherry Tomato, Garlic, Red Wine Vinegar & Olive Oil

** Baby Potato, Corn & Spring Onion Salad with Baby Spinach & Mustard Dressing

Red Onion, Pepper, Wholegrain Mustard, Dijon Mustard & Olive Oil

SALAD DRESSINGS

** Lemon & Basil Dressing

Rocket, Olive Oil & Lemon Juice

** Peanut Dressing

Sesame Oil, Chilli, Brown Sugar & Vinegar

* Honey Mustard Dressing

Dijon Mustard & Olive Oil

PORT TO PORT

** Steamed Mangetout

 Pepata Di Cozze

MUSSELS IN SPICY TOMATO SAUCE Chilli, Fish Stock, Mint, Parsley, Lemon & Garlic

** Patate Al Forno Arrostite

Potato, Olive Oil, Roasted Pepper & Mixed Herbs

* Gnocchi Con Crema Al Basilico E Parmigiano

Potato Gnocchi, Cream, Onion, Basil, Parmesan & Garlic

 Pollo Alla Boscaiola

Chicken, Flour, Mushroom, Thyme, Onion, Demi-glace, Cream & Garlic

SOUP GALLEY

** Aromatic Ginger & Lemon Broth

Coriander, Cumin & Vegetable Stock

** Sage & Rosemary Scented Tomato Soup

Garlic & Vegetable Stock

THE VEGETARIAN DOCK

** Crunchy Cabbage, Carrot & Duo of Cherry Tomato Salad with Sweet & Sour Dresssing

Green & Red Cabbage, Mangetout, White Wine Vinegar, Brown Sugar & Olive Oil

** Spiced Cucumber, Sun Dried Tomato & Baby Spinach Bulgur Wheat Salad

Pepper, Parsley, Red Onion, Coriander, Cinnamon, Caraway, Nutmeg, Ginger, Cloves & Olive Oil

** Steamed Mangetout

** Patate Al Forno Arrostite

Potato, Olive Oil & Mixed Herbs

** Asian Style Vegetable & Fried Tofu Stew

Courgette, Mushroom, Onion, Peppers, Baby Corn, Ginger, Garlic, Lime Leaves, Soy Sauce, Sweet Chilli Sauce, Sesame Oil & Corn Flour

* Gnocchi Con Crema Al Basilico E Parmigiano

Potato Gnocchi, Cream, Onion, Basil, Parmesan & Garlic

THE BRIDGE DELI

* Selection of Dips

Red Pepper Relish, Mango Sauce, Tomato Relish, Guacamole (Dairy) & Cream Cheese

* Selection of Cheese

White & Red Cheddar

 Selection of Meat

Cooked Ham, Roast Turkey & Chorizo

** Button Mushroom & Bell Pepper Brown Bread Sandwich with Tomato Relish

Red Onion & Lettuce

* Egg, Tomato & Spring Onion Salad Wrap with Light Mayonnaise

Pepper & Lettuce

 Chorizo, Beef Tomato & Smoked Cheese Focaccia with Mary Rose Sauce

Onion, Ketchup, Light Mayonnaise & Lemon Juice

** Crunchy Cabbage, Carrot & Duo of Cherry Tomato Salad with Sweet & Sour Dressing

Green & Red Cabbage, Mangetout, White Wine Vinegar, Brown Sugar & Olive Oil

** Roasted Bell Pepper, Green Olive & Rocket Salad with Oregano Dressing

Sun Dried Tomato, Onion, Cherry Tomato, Garlic, Red Wine Vinegar & Olive Oil

** Baby Potato, Corn & Spring Onion Salad with Baby Spinach & Mustard Dressing

Red Onion, Pepper, Wholegrain Mustard, Dijon Mustard & Olive Oil

THE DESSERT CABIN

* White Chocolate & Raspberry Cheesecake

* White Chocolate, Banana & Toffee Torte

* Carrot Cake

ON THE SIDE

* Parmesan