Dockfood Cafe: Dockfood Cafe Lunch Menu for Wednesday, November 27, 2013

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S MESSAGE

Google's MOONSHOT GOAL: Saving 30,000 Kids From Hunger! Join Google's Global Effort to End Hunger Now.

Visit&Nbsp;Go/Giveforhunger

TODAY'S GOOGLE FOODLES

** Mooli

Mooli Is a Form of Giant Radish That Is Also Known as Daikon. This Name Is the Korean Word for This Popular East Asian Root Vegetable, Which Is Used in the Cuisine of Many Nations. People Can Eat it in Both Raw and Cooked Form, and it Is Suitable in a Dizzying Array of Dishes From Salads to Stir Fries.

HEALTHY DRINK OF THE DAY

** Lime Green Tea

** Lemon, Celery & Rosemarry

Lemon

PORT SIDE/STARBOARD

** Bulgur Wheat with Vegetable Medley

Vegetable Stock

** Steamed Spinach

** Roast Beef Tomato with Basil, Lemon & Garlic

Olive Oil

 Simply Satisfying Roast Turkey

 Fritto Misto of Prawn, Calamari, Sea Trout with Chilli & Lemon Dipping Sauce

Oregano, Flour, Mixed Herb, Cream, Onion, Garlic & Cornflour MAY CONTAIN BONES

** Foil Wrapped Baked Potato

 Pistachio & Corn Crusted Strawberry Conserve Marinated Pork, Olive & Parsley Mash & Sticky Date & Fig Jus

Red Wine, Cloves, Bread Crumb, Onion, Cream, Garlic, Thyme, Orange Zest & White Wine Vinegar

THE SALAD DECK

** Asparagus, Cherry Tomato & Chick Pea Salad

Red Onion, Mixed Lettuce, Mixed Herb, Olive Oil & Red Wine Vinegar

** Aubergine, Sun-dried Tomato & Green Bean Salad

Pepper, Olive Oil & Garlic

** Apple & Celery Salad with Maple Dressing

Carrot, Courgette, Pepper, Red Wine Vinegar & Olive Oil

SALAD DRESSINGS

** Garlic Soy Dressing

Soy Sauce & Oil

** Sundried Tomato Dressing

Olive Oil

* Orange & Peanut Dressing

Honey, Pepper, Ginger & Vegetable Oil

PORT TO PORT

** Steamed Green Beans

** Tofu Stir Fry Vegetables

Carrot, Courgette, Onion, Aubergine, Tofu, Sweet Chilli, Ginger, Garlic, Ginger & Soy Sauce

 Crispy Duck with Orange Jam & Shredded Daikon Salad

Garlic, Cloves, Cinnamon, Lemongrass, Cornflour, Soy Sauce, Sesame Oil, Carrot, Sesame Seed & Honey

 Salmon Teriyaki with Stir-fried Egg Noodles & Wasabi Dressing

Soy Sauce, Honey, Carrot, Spring Onion, White Wine, Sugar, Ginger, Garlic & Cornflour MAY CONTAIN BONES

** Sticky Sushi Rice

SOUP GALLEY

** Healthy Courgette & Mint Broth

Garlic, Onion & Vegetable Bouillon

** Mixed Vegetable Soup

Onion, Cabbage, Cauliflower, Garlic, Ginger, Baby Potato & Vegetable Bouillon

THE VEGETARIAN DOCK

** Steamed Green Beans

** Tofu Stir Fry Vegetables

Carrot, Courgette, Onion, Aubergine, Tofu, Sweet Chilli, Ginger, Garlic, Ginger & Soy Sauce

* Pizza Ortolana

Flour, Tomato, Mushroom, Roast Pepper & Mozzarella Cheese

** Sticky Sushi Rice

THE BRIDGE DELI

** Asparagus, Cherry Tomato & Chick Pea Salad

Red Onion, Mixed Lettuce, Mixed Herb, Olive Oil & Red Wine Vinegar

** Apple & Celery Salad with Maple Dressing

Carrot, Courgette, Pepper, Red Wine Vinegar & Olive Oil

** Aubergine, Sun-dried Tomato & Green Bean Salad

Pepper, Olive Oil & Garlic

** Brown Deli Roll with Carrot, Apple & Celery Salad

Cabbage, Golden Raisins, Vinegar & Oil

* Tomato Wrap with White Cheddar, Guacamole, Pepper, Mixed Onion & Spinach

 White Bread Sandwich with Smoked Bacon, Wholegrain Mustard Mayonnaise, Tomato & Spinach

* Selection of Dips

Chunky Salsa, Horseradish Sauce, Cream Cheese, Pepper Relish & Guacamole

* Selection of Cheese

Red Cheddar & White Cheddar

 Selection of Meat

Cooked Ham, Roasted Turkey & Smoked Bacon

THE DESSERT CABIN

* Coffee Walnut Cake

* Strawberry & Devon Clotted Cream Gateau

* Carrot Cake

* Lemon Cheese Cake

* Banoffee Pie

* Chocolate Praline Cake

* Pecan Pie

* White Chocolate Fudge Cake

ON THE SIDE

* Chilli & Lemon Dipping Sauce

Cream, Onion, Garlic & Cornflour

 Simply Satisfying Grilled Chicken