Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, August 06, 2013

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

HEALTHY DRINK OF THE DAY

** Apple, Rosemary & Celery

** Cranberry & Mint

PORT SIDE/STARBOARD

** Steamed Broccoli

** Ratatouille

Courgette, Aubergine, Peppers, Onion, Garlic, Rosemary, Vegetable Stock & Tomato

** Duo of Long Grain & Wild Rice

 Simply Satisfying Steamed West Coast Mussels

 Lemon & Chervil Irish Salmon with Tomato & Bread Salad, Roast Cherry Tomato & Creamy White Wine Sauce

Garlic, Bread, Cream, Olive Oil & Tomato MAY CONTAIN BONES

 Cannon of Lamb with Serrano Ham, Carrot, Cabbage & Mooli Salad & Redcurrant Sauce

Chicken Stock, Butter, Onion, Balsamic Vinegar, Garlic & Cornflower

* Baby Crushed New Potato with Pickled Gherkins

Scallions, Butter & Cream

THE SALAD DECK

** Beetroot & Spinach Salad

Green Bean, Red Onion, Olive Oil & Carrot

** Broccoli, Tomato & Mangetout Salad

Red Onion, Lettuce, Coriander, Cumin, Chick Pea, Garlic, Mixed Herbs & Olive Oil

** Roast Vegetable & Black Olive Salad

Pepper, Courgette, Aubergine, Rocket, Red Wine Vinegar, Mustard, Olive Oil, Garlic & Oregano

SALAD DRESSINGS

** Balsamic & Mustard Dressing

* Sweet Chilli Mayonnaise

* Tzatziki Dressing

Natural Yogurt, Dill, Garlic & Cucumber

PORT TO PORT

** Steamed Spinach

** Funghi Arrostiti

Mushroom, Garlic, Parsley & Olive Oil

 Cozze Alla Marinara

Mussels, Garlic, Parsley & White Wine

 Grigliata Di Capocollo Scottadito

Pork Neck, Lemon & Rosemary

** Penne Pomodoro Fesco E Basilico

Penne Pasta, Tomato, Garlic & Basil

SOUP GALLEY

** Healthy Herb, Lemongrass & Garlic Broth

Rosemary, Fresh Parsley, Celery, Coriander & Vegetable Bouillon

** Courgette & Onion Soup

Red & White Onion, Celery, Vegetable Bouillon & Potato

THE VEGETARIAN DOCK

** Steamed Spinach

** Funghi Arrostiti

Mushroom, Garlic, Parsley & Olive Oil

** Tofu Steak with Asian Slaw

Carrot, Cabbage, Soy Sauce, Scallions, Chilli, Red Onion & Sesame Oil

** Penne Pomodoro Fesco E Basilico

Penne Pasta, Tomato, Garlic & Basil

THE BRIDGE DELI

* Tomato Wrap with Mixed Grated Cheese, Tomato Relish & Red Onion

Mixed Lettuce & Sweetcorn

 White Wrap with Tuna, Sweetcorn & Mayonnaise

Dill, Tomato, Red Onion & Lettuce

** Beetroot & Spinach Salad

Green Bean, Red Onion, Olive Oil & Carrot

* Selection of Cheese

Red Cheddar & Mozzarella

* Selection of Dips

Plum Sauce, Cream Cheese, Tomato Relish & Guacamole

** Brown Wrap with Sweet Chilli, Cucumber & Carrot

Mixed Lettuce

** Broccoli, Tomato & Mangetout Salad

Red Onion, Lettuce, Coriander, Cumin, Chick Pea, Garlic, Mixed Herbs & Olive Oil

** Roast Vegetable & Black Olive Salad

Pepper, Courgette, Aubergine, Rocket, Red Wine Vinegar, Mustard, Olive Oil, Garlic & Oregano

 Selection of Meat

Ham, Turkey & Pepperoni

THE DESSERT CABIN

* Chocolate Fudge Cake

* Chocolate Tart

* Cheese Cake

* Carrot Cake