Dockfood Cafe: Dockfood Cafe Lunch Menu for Monday, July 15, 2013

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Cinnamon

Cinnamon Is the Inner Bark of a Tropical Evergreen Tree, Harvested During the Rainy Season When Piable and Then Dried Into Curls Sold as Sticks or Ground Into a Powder. With Its Warm, Sweet Flavor, Cinnamon Is One of the Biggest Workhorses on the Spice Shelf. Cooks Often Use it to Flavor Baked Goods and Drinks, but Cinnamon Also Works Wonders in Stews and Sauces.

PORT SIDE/STARBOARD

** Pot Braised Barley

Mixed Vegetables

** Roast Sweet Potato

** Sweet Garden Peas

* Pesto Crusted Beef Tomato

Basil, Garlic, Bread Crumbs, Olive Oil and Parmesan

 Simply Satisfying Chicken Fillet

 Fresh North Atlantic Salmon Coated in Dijon Mustard & Seven Seed Marinade, Picked Cucumber & Greek Yogurt Dressing

Paprika Garlic, Sesame Seed, Fennel Seed, Sunflower Seed, Pumpkin Seed, Coriander Seed, Mustard Seed & Onion Seed MAY CONTAIN BONES

 Teriyaki Style Confit of Duck with Lamb Lettuce, Qumquat & Chilli Jam

Soy Sauce, Honey, Garlic, Sugar, Mustard & Ginger

THE SALAD DECK

** White Cabbage Salad

Dill, Oil & Sugar

** Spicy Mexican Salad

Ketchup, Red Kidney Bean, White Bean, Onion, Sweetcorn, Pepper, Tomato, Tabasco & Mixed Herb

 Cauliflower & Egg Salad

Mushroom, Gherkin, Pea & Mayonnaise

SALAD DRESSINGS

* Dill Dressing

Natural Yogurt & Seasonings

* Honey Mustard Dressing

Whole Grain & Dijon Mustard, Olive Oil & White Wine Vinegar

** Salsa Verde

Scallion, Basil, Mint, Parsley, Caper, Garlic & Olive Oil

PORT TO PORT

* Esparregado

Spinach, Cream, Nutmeg, Garlic, Basil & Parsley

** Steamed Green Beans

 Chicken Piri Piri

Garlic, Pepper, Tomato, Onion, Chilli, Ketchup, Cumin, Parsley and Oregano

 Spiced Portuguese Pork Scaloppe

Red Wine Vinegar, Garlic, Cumin, Cinnamon & Chilli

 Steamed New Potato

SOUP GALLEY

** Healthy Carrot & Chilli Broth

Scallion, Onion, Garlic & Mixed Herb

** Mint & Pea Soup

Scallion, Garlic & Mixed Herb

THE VEGETARIAN DOCK

** Steamed Green Beans

** Cannelloni Bean Al Verde

Lemon, Parsley, Herbs, Garlic, Scallion, Onion & Pepper

* Goats Cheese Quiche

Egg, Cream, Butter & Flour

** Steamed New Potato

THE BRIDGE DELI

 White Wrap with Ham, Spring Onion & Jalapeno Pepper

Tomato, Lettuce & Mayonnaise

** White Cabbage Salad

Dill, Oil & Sugar

** Spicy Mexican Salad

Ketchup, Red Kidney Bean, White Bean, Onion, Sweetcorn, Pepper, Tomato, Tabasco & Mixed Herb

* Cauliflower & Egg Salad

Mushroom, Gherkin, Pea & Mayonnaise

* Brown Wrap with Mozzarella, Egg & Gherkin

Lettuce & Mayonnaise

** Brown Bap with Pepper Relish, Cucumber & Tomato

Scallions

* Selection of Cheese

Mozzarella & Red Cheddar

* Selection of Dips

Guacamole, Garlic Mayonnaise, Cream Cheese, Green Herb Pesto & Pepper Relish

 Selection of Meat

Ham, Turkey and Pepper Salami

* Selection of Sauces

Sweet Chilli, Mayonnaise, Mustard, Ketchup & Brown Sauce

THE DESSERT CABIN

* Death by Chocolate

* Raspberry & White Chocolate Cheese Cake

ON THE SIDE

* Natural Greek Yogurt