Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm
Lunch hours: 11:30am - 14:30pm
HEALTHY DRINK OF THE DAY
** Lime Green Tea and Mint
** Celery, Rosemary & Lemon
PORT SIDE/STARBOARD
** Braised Pearl Barley
** Steamed Spinach
* Sweet Corn with Chilli Butter
Simply Satisfying Baked Chicken Fillet with Red Onion and Balsamic Marmalade
Soy and Honey Glazed Duck with Duck Spring Rolls and Sticky Rice
Soy Sauce, Spices
** Roasted Garlic and Rosemary Potatoes
Pork Steak with Lemon and Rosemary Parmenter
Potato , Onion, Garlic, Olive Oil, Butter
* Vegetable and Cheese Tortellini in Tomato and Garlic Sauce
Ricotta Cheese,Pasta, Tomato, Onion, Herbs, Garlic
THE SALAD DECK
** Spinach and Caramelized Onion Salad
Sun Dried Tomatoes,Courgette
** Broccoli Salad
Cherry Tomato, Carrot , Red Onion, Balsamic Vinegar, Olive Oil, Celery
** Noodle and Beansprout Salad
Mushroom, Chilli, Leek, Onion, Carrot , Sesame Oil, Soy Sauce, Sesame Seeds,Sweet Chilli
SALAD DRESSINGS
* Dijon Mustard Dressing
Honey, Olive Oil Whole Grain Mustard
** Garlic & Paprika Balsamic Dressing
Olive Oil, Balsamic Vinegar
* Blue Cheese Dressing
Light Mayonnaise
SOUP GALLEY
** Tomato & Broccoli Soup
Carrot, Onion, Celery,Garlic,Basil, Vegetable Stock
** Rosemary and Forest Mushroom Broth
Carrot, Celery, Onion, Garlic, Vegetable Stock
THE BRIDGE DELI
Selection of Cheese
Mozzarella & Red Cheddar
Selection of Dips
Cream Cheese, Guacamole , Tomato Relish,Pickled Gherkins,Cucumber Relish
Selection of Meats
Turkey, Rosemary Ham, Salami
** Spinach and Caramelized Onion Salad
Sun Dried Tomatoes,Courgette
** Broccoli Salad
Celery,Whole Grain Mustard , Red Onion, Balsamic Vinegar, Olive Oil, Cherry Tomato
** Noodle and Beansprout Salad
Onion, Mushroom, Chilli, Leek,Carrot , Sesame Oil, Soy Sauce, Sesame Seeds,Sweet Chilli
** Brown Wrap with Beansprouts,Sweetchilli and Courgette
Carrot,Mushroom
* Tomato Wrap with Red Chedder, Mayonnaise and Cucumber
Peas,Peppers
Ciabatta with Salami and Jalapenos
Butter,Red Onion, Tomato
THE DESSERT CABIN
** Cold Marshmallow Jelly
** Apple and Strawberry Crumble
* Butter Apple Tart
ON THE SIDE
Soy and Honey Glazed Salmon with Spring Rolls and Sticky Rice
MAY CONTAIN BONES Soy Sauce,Spices
* Raspberry Roulade