Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Dockfood Cafe Lunch Menu for Friday, April 12, 2013




Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

​** Portabello Mushroom
The Portobello'S Distinctive Meaty Texture and Almost Buttery Flavour, Which Only Intensifies with Cooking, Is the Result of the Mature Age of the Cap. With the Gills Opened, the Cap Looses Much of Its Moisture and the Flesh Becomes Denser and the Flavour More Concentrated. While This Doesn'T Sound as Though it Should Make Something Better Than Its More Youthful Version, This Is Indeed a Case Where Older Is Better. Like Women! It Often Serves a More Principal Role in Meals; it Is Often Treate

HEALTHY DRINK OF THE DAY

​** Refreshing Lemon & Cucumber
​** Lime Green Tea

PORT SIDE/STARBOARD

​** Steamed Broccoli Florets

​** Whole Grain Rice

​* Saute Portobello Mushroom [allergen:milk] 
Garlic, Parsley and Butter

​ Simply Satisfying Surpreme of Chicken

​ Asian Rubbed Duck with Stir Fry Greens Served with Sweet Basil and Chilli Wontons [allergen:wheat] 
Filo Pastry

​ Peppercorn and Seasalt Coated Prime Irish Sirloin Steak &Fried Onions Served with Bearnaise Sauce [allergen:egg] [allergen:milk] 
Egg, Butter

​** Match Stick Potatoes
Oil

THE BOW

​ Selection of Meat, Fish, Seafood and Cheese

THE SALAD DECK

​* Chinese Leaf Salad [allergen:alcohol] [allergen:milk] 
Green Peas, Gherkins, Dill, Spring Onion, Mozzarella , Olive Oil

​* Apple and Carrot Salad [allergen:egg] 
Leek, Mayonnaise

​* Potato and Pepper Salad [allergen:alcohol] [allergen:egg] 
Chive, Mayonnaise, Ketchup

SALAD DRESSINGS

​** Garlic & Paprika Balsamic Dressing [allergen:alcohol] 
Olive Oil, Balsamic Vinegar

​* Light Garlic Mayonnaise Dressing [allergen:egg] 
Mixed Herbs

​* Dijon Mustard & Honey Dressing [allergen:alcohol] 

PORT TO PORT

​** Steamed Mangetout

​ Bengal Tiger Prawn Bhuna [allergen:shellfish] [allergen:spicy] 
Onion, Pepper, Garlic, Ginger, Garam Masala, Chilli, Tomatoes, Coriander, Lemon

​ Chicken Cholay [allergen:milk] 
Turmeric, Chickpeas, Tomatoes, Yogurt, Cumin, Coriander, Spices &Mixed Herbs

​** Pilau Rice
Cumin, Onion & Bay Leaves

​* Palak Aloo [allergen:alcohol] [allergen:milk] 
Spinach, Cumin, Potato, Fenugreek Leaves, Turmeric , Coriander, Cream

SOUP GALLEY

​* Country Vegetable Soup [allergen:milk] 
Onion, Garlic, Ginger, Parsley, Coriander, Thyme , Butternut Squash, Cabbage, Peas, Carrot, Vegetable Stock, Cream,Turmeric

​** Aromatic Fennel and Chilli Broth
Coriander, Ginger, Garlic, Mixed Herbs, Vegetable Stock, Celery, Onion , Tomato

THE VEGETARIAN DOCK

​** Steamed Mangetout

​** Gobhi and Mushroom Subzi [allergen:spicy] 
Cabbage, Mushrooms, Chilli, Coriander, Garam Masala,Turmeric

​** Pilau Rice
Cumin, Onion & Bay Leaves

​* Creamy Spinach Pasta with Roasted Tomatoes [allergen:milk] [allergen:wheat] 
Pasta, Cream, Garlic, Dill, Bay Leaf, Lemon, Nutmeg, Onion, Celery, Carrot, Vegetable Stock

THE BRIDGE DELI

​ Selection of Cheese [allergen:milk] 
Mozzarella & Red Cheddar

​ Selection of Dips [allergen:alcohol] [allergen:milk] 
Cream Cheese, Guacamole , Chunky Salsa, Pepper Relish, Tomato Relish,Pickled Gherkins

​ Selection of Meats [allergen:pork] 
Turkey, Rosemary Ham, Salami

​** Brown Wrap with Butternut Squas , Chilli &Peppers [allergen:alcohol] [allergen:spicy] [allergen:wheat] 
Tomato, Coriander, Rocket, Ballymaloe Relish

​* CLT in Tomato Wrap [allergen:milk] [allergen:wheat] 
(Cheese, Lettuce, Tomato )

​ Olive Focaccia with Salami and Garlic Mayonnaise Salad [allergen:egg] [allergen:pork] [allergen:wheat] 
Sweet Corn, Cucumber, Lettuce

​* Chinese Leaf Salad [allergen:alcohol] [allergen:milk] 
Green Peas, Gherkins, Dill, Spring Onion, Mozzarella , Olive Oil

​* Apple and Carrot Salad [allergen:egg] 
Leek, Mayonnaise

​* Potato and Pepper Salad [allergen:alcohol] [allergen:egg] 
Chive, Mayonnaise, Ketchup

THE DESSERT CABIN

​* Italian Tiramisu [allergen:alcohol] [allergen:egg] [allergen:milk] [allergen:wheat] 
​* Lemon Roulade [allergen:egg] [allergen:milk] 
​* Death by Chocolate [allergen:egg] [allergen:milk] [allergen:wheat] 
​* Banoffee Pie [allergen:milk] [allergen:wheat] 
​* Baked Cheesecake [allergen:egg] [allergen:milk] [allergen:wheat] 
​* Pear and Almond Tart [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 
​** Apple and Strawberry Crumble [allergen:milk] [allergen:wheat] 
​* Butter Apple Tart [allergen:egg] [allergen:milk] [allergen:wheat] 

ON THE SIDE

​* Naan Bread [allergen:alcohol] [allergen:milk] [allergen:wheat] 
​** Poppadoms [allergen:wheat] 
​** Lime Pickle [allergen:spicy] 
​** Mango Pickle [allergen:alcohol] [allergen:spicy] 
​* Parmesan Cheese [allergen:milk] 
at 10:49