Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, November 27, 2012

Executive Chefs: Executive Chef: David Corcoran, Chef de Culinaire: Declan Horgan
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Broccoli

Broccoli Is a Plant in the Cabbage Family, Whose Large Flower Head Is Used as a Vegetable. The Word Broccoli, From the Italian Plural of Broccolo, Refers to "the Flowering Top of a Cabbage". It Is High in Vitamin C, as Well as Dietary Fiber; Also Contains Multiple Nutrients with Potent Anti-cancer Properties, Such as Diindolylmethane and Small Amounts of Selenium. A Single Serving Provides More Than 30 Mg of Vitamin C and a Half-cup Provides 52 Mg of Vitamin C.

PORT SIDE/STARBOARD

** Savoury Pearl Barley

Mixed Vegetable & Herbs

* Honey Roasted Parsnip Wedges

** Steamed Green Beans

 Simply Satisfying Poached Cod with Pickled Cucumber & Cherry Tomato

MAY CONTAIN BONES

 Confit of Duck Leg Served with Prune Jus, Bar Marked Plums, Star Anise & All Spice Braised Cabbage

Vinegar, Sugar, Red Wine, Sultanas, Duck Fat, Olive Oil, Fennel Seeds, Garlic, Bay Leaves, Cinnamon & Cloves

** Sweet Potato Wedges

Cooking Method: Fried

 Crisp Roasted Chicken Thigh Served with Forest Mushroom & Port Cream, Savoury Brioche Pudding & Nut Syrup

Olive Oil, Lime Juice, Fennel Seeds, Parsley, Thyme, Rosemary, Garlic, Cream, Egg, Port, Almonds & Walnuts

THE BOW

 Selection of Meat, Fish, Seafood and Cheese

 In-house Smoked Chicken

 In-house Smoked Salmon

THE SALAD DECK

* Radish, Cherry Tomato, Cucumber & Baby Spinach Salad with Creamy Garlic Dressing

Red Onion, Sugar Snaps, Mixed Herbs, Yoghurt & Parsley

** Baby Potato, Corn, Sun Dried Tomato & Courgette Salad with Herb Vinaigrette

Dill, Thyme, Chives, Garlic, Olive Oil & White Wine Vinegar

 Sweet & Spicy Smoked Duck & Noodle Salad

Lemon Juice, Parsley, Bean Sprouts, Peppers & Sweet Chilli Sauce

SALAD DRESSINGS

** Garlic Balsamic Dressing

Dijon Mustard & Olive Oil

* Honey & Mustard Dressing

Olive Oil & White Wine Vinegar

* Tzatziki Dressing

Yoghurt, Dill, Cucumber & Garlic

PORT TO PORT

** Steamed Mixed Greens

* Creamy Mushroom with Fresh Dill

Onion, Garlic, Vegetable Stock, Olive Oil, Sour Cream & Paprika

 Chicken Shashlik

Yoghurt, Olive Oil, Garlic, Onion, Cumin, Coriander & Lemon Juice

* Mashed Potato

Cream & Butter

 Beef Stroganoff

Onion, Garlic, Mushroom, Gherkins, Mustard, Tomato Paste, Sour Cream, Cream & Corn Flour

SOUP GALLEY

** Healthy Celery & Samphire Broth

Garlic, Onion, Carrot, Vegetable Stock, Bay Leaves & Black Pepper

** Zuppa Di Patate E Broccolo Con Erbette Miste Fresche E Paprika

Broccoli, Potato, Bay Leaves, Onion, Carrot, Celery, Garlic, Vegetable Stock, Fresh Herbs & Paprika

THE VEGETARIAN DOCK

** Steamed Mixed Greens

* Creamy Grilled Courgette with Mozzarella Crust

Cream, Flour & Milk

** Boiled Baby Potato

** Crostone Con Spinaci

Bread, Tofu, Spinach, Aubergine, Tomato, Garlic & Oregano

* Vegetable Quiche

Peppers, Egg, Cream, Dill & Paprika

THE BRIDGE DELI

 Selection of Dips

Red Pepper Relish, Cream Cheese, Mexican Salsa, Guacamole & Green Olive Tapenade

 Selection of Cheese

White & Red Cheddar

 Selection of Deli Meats

Roasted Chicken, Baked Ham, In-house Smoked Duck & Roast Beef

** Crunchy Vegetable & Tofu Brown Wrap with Green Olive Tapenade

Bean Sprouts, Carrot, Sweet Corn & Lettuce

* Camembert & Beef Tomato Wholemeal Bread Sandwich with Garlic Butter

Mangetout, Lettuce & Red Onion

 Creamy Smoked Salmon & Cucumber Crocodile Shaped Sandwich with Fresh Dill

Chives, Lettuce & Light Cream Cheese

* Radish, Cherry Tomato, Cucumber & Baby Spinach Salad with Creamy Garlic Dressing

Red Onion, Sugar Snaps, Mixed Herbs, Yoghurt & Parsley

** Baby Potato, Corn, Sun Dried Tomato & Courgette Salad with Herb Vinaigrette

Dill, Thyme, Chives, Garlic, Olive Oil & White Wine Vinegar

 Sweet & Spicy Smoked Duck & Noodle Salad

Lemon Juice, Parsley, Bean Sprouts, Peppers & Sweet Chilli Sauce

THE DESSERT CABIN

* Raspberry Roulade

* Passion Fruit Torte

ON THE SIDE

** Gherkins

* Sour Cream

 Mini Pizzetta

Ham, Garlic Butter, Onion, Tomato & White Cheese