Dockfood Cafe: Dockfood Cafe Lunch Menu for Thursday, November 08, 2012

Executive Chefs: Executive Chef: David Corcoran, Chef de Culinaire: Declan Horgan
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Goat's Cheese

Goat Cheese Has Been Made for Thousands of Years, and Was Probably One of the Earliest Made Dairy Products. In the Most Simple Form, Goat Cheese Is Made by Allowing Raw Milk to Naturally Curdle, and Then Draining and Pressing the Curds. Goat Milk Is More Similar to Human Milk Than That of the Cow. It Softens When Exposed to Heat, Although it Does Not Melt in the Same Way Many Cow Cheeses Do. It Is Lower in Fat and Calories, Metabolism-boosting, Good for Your Brain, High in Protein, and Calcium.

PORT SIDE/STARBOARD

** Citrus Quinoa

* Savoy Cabbage

Butter

* Honey & Black Pepper Roasted Parsnip Fingers

Olive Oil

 Simply Satisfying Grilled Smoked Coley with Spicy Broccoli Salad

MAY CONTAIN BONES Chilli, Carrot & Sesame Oil Dressing

 Simply Satisfying Chicken Drumsticks with Cranberry, Walnut & Scallion

 My Way Seafood Chowder Served with Lemon Wedge

MAY CONTAIN BONES Cod, Hake, Smoked Coley, Prawns, Mussels, Cream, Fish Stock, Lemon, Tabasco & White Wine

* Simply Boiled Parsley Potato

Butter

 Baked Pork Fillet Stuffed with Pine Nut, Rocket & Parmesan Farce Served with Savoy Cabbage & Aniseed Jus

Bread Crumbs, Onion, Garlic, Thyme & Anise

THE BOW

 Selection of Meat, Fish, Seafood and Cheese

 In-house Smoked Chicken

 In-house Smoked Salmon

THE SALAD DECK

** Crunchy Broccoli Salad with Balsamic Dressing

Carrot, Red Onion, Radish, Green Beans & Olive Oil

** Button Mushroom, Sweet Potato & Baby Spinach Salad with French Dressing

Red Pepper, Red Onion, Dijon Mustard, Garlic & Olive Oil

** Baby Potato & Roasted Vegetable Salad with Rocket & Green Pesto

Peppers, Tomato, Garlic, Aubergine, Parsley, Basil & Olive Oil

** Cumin Spiced Vegetable Cous Cous Salad with Fresh Parsley

Peas, Carrot, Green Beans, Sweet Corn, Broad Beans, Paprika, Olive Oil & Lemon Juice

SALAD DRESSINGS

** Orange & Oregano Dressing

Orange Juice, Lemon Zest, Dijon Mustard, Olive Oil & Black Pepper

* Thousand Island Dressing

Light Mayonnaise, Ketchup, Gherkins, Pepper, Red Onion, Tabasco, Garlic & Olive Oil

 Caesar Dressing

Light Mayonnaise, Parmesan Cheese, Worcestershire Sauce, Olive Oil, Garlic, Dijon Mustard & Black Pepper

PORT TO PORT

** Steamed Green Cabbage

** Sauteed Mushroom with Dill

Onion, Garlic, Corn Flour & Vegetable Stock

 Chicken Thigh with Creamy Pepper Sauce

Onion, Garlic, Smoked Paprika, Chicken Stock, Paprika, Peppers, Cream & Corn Flour

** Roasted Potato

Olive Oil

 Sauerkraut

 Grilled Pork Escalope with Onion & Bacon Sauce

Olive Oil, Cream, Garlic & Corn Flour

SOUP GALLEY

** Aromatic Spicy Cherry Tomato & Carrot Broth

Lemongrass, Bean Sprouts, Onion, Garlic, Ginger, Thyme, Coriander, Green Chilli & Vegetable Stock

** Minestrone

Mixed Beans, Courgette, Potato, Celery, Carrot, Mixed Herbs, Onion, Garlic, Cauliflower & Vegetable Stock

 Creamy Meat Lovers Cabbage Soup

Beef, Chicken, Pork, Garlic, Ginger, Onion, Coriander, Tomato, Thyme, Asparagus, Cream & Beef Stock

THE VEGETARIAN DOCK

** Steamed Green Cabbage

** Black Bean Vegetable Stir Fry

Peppers, Bean Sprouts, Courgette, Aubergine, Baby Corn, Mangetout, Chilli, Coriander, Garlic, Brown Sugar & Ginger

** Sesame Tossed Fine Noodles

Sesame Oil

* Cheesy Spinach Quiche

Egg, Cream, Goat's Cheese, Feta, Cheddar, Mozzarella, Bread Crumbs & White Pepper

THE BRIDGE DELI

 Selection of Dips

HUMMUS, GUACAMOLE,GREEN OLIVE TAPENADE, LEMON & HERB COD, CREAM CHEESE & GARLIC BUTTER

 Selection of Cheese

WHITE & RED CHEDDAR

 Selection of Deli Meats

ROASTED CHICKEN, CHORIZO, BAKED HAM & ROAST BEEF

** Sweet Corn & Bell Pepper Brown Roll with Hummus

Green Bean, Lettuce, Chickpeas, Cumin & Sesame Oil

* Red Cheddar & Button Mushroom Multiseeded Roll with Baby Spinach & Red Pepper Relish

Tomato

 Spicy Smoked Mackerel & Cream Cheese Wrap

Carrot, Jalapeno, Lettuce & Onion

 Salami Milano, Cucumber & Beef Tomato White Bread Sandwich with Light Garlic Mayonnaise

Onion & Lettuce

** Crunchy Broccoli Salad with Balsamic Dressing

Carrot, Red Onion, Radish, Green Beans & Olive Oil

** Button Mushroom, Sweet Potato & Baby Spinach Salad with French Dressing

Red Pepper, Red Onion, Dijon Mustard, Garlic & Olive Oil

** Baby Potato & Roasted Vegetable Salad with Rocket & Green Pesto

Peppers, Tomato, Garlic, Aubergine, Parsley, Basil & Olive Oil

** Cumin Spiced Vegetable Cous Cous Salad with Fresh Parsley

Peas, Carrot, Green Beans, Sweet Corn, Broad Beans, Paprika, Olive Oil & Lemon Juice

THE DESSERT CABIN

* Coconut & Chocolate Torte

* Chocolate, Caramel & Pecan Cheesecake

ON THE SIDE

* Sour Cream