Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm
HIGHLIGHTS
** Savoury Bulgar Wheat
* Sauteed Baby Carrot with Fresh Basil Pesto
Steamed North Atlantic Salmon, Lemon, Celeriac & Horseradish Remoulade
TODAY'S GOOGLE FOODLES
** Dates
Fresh Dates Compose of Soft, Easily Digestible Flesh and Simple Sugars Like Fructose and Dextrose. When Eaten, They Replenish Energy and Revitalize the Body Instantly. For These Qualities, They Are Being Used to Break the Fast During Ramadan Month Since Ancient Times.
HEALTHY DRINK OF THE DAY
** Pineapple Water
NO ADDED SUGAR
PORT SIDE/STARBOARD
** Savoury Bulgar Wheat
Sweetcorn & Carrot
* Sauteed Baby Carrot with Fresh Basil Pesto
Parmesan, Garlic, Pinenuts & Olive Oil
** Steamed Fava Beans
Simply Satisfying Baked Chicken Fillet
Steamed North Atlantic Salmon, Lemon, Celeriac & Horseradish Remoulade
Garlic, Celery, Parsley, Chilli & Mayonnaise MAY CONTAIN BONES
Flame Grilled Irish Pork Steak, with Creme Fresh & Chives
Demi Glaze, White Wine, Lemon, Sage & Thyme
** Boulenger Potato
Vegetable Stock, Garlic & Onion
THE BOW
Selection of Artisan Meats, Cheese & Cracker
Cod Salad
Olive Oil, Parsley & Lemon MAY CONTAIN BONES
THE SALAD DECK
** Shredded Cabbage, Tomato & Lettuce Salad with Sweet Chilli & Sesame Dressing
Onion
** Cous Cous & Tofu Salad with Mixed Seeds & Flax Oil
Tomato, Spinach, Dates, Poppy Seeds & Pumpkin Seeds
Sweet & Spicy Chicken Pinto Bean Salad with Mango & Jalapeno Peppers
Guacamole, Tabasco & Sour Cream
** Tri Coloured Fusilli Pasta, Mushroom & Tomato Salad with Fresh Basil & Rocket Pesto
Sweetcorn & Spinach
SALAD DRESSINGS
** Raspberry Dressing
White Wine Vinegar & Olive Oil
** Maple Balsamic Dressing
Olive Oil
** Mustard Oil Vinaigrette
Mixed Herbs, Sugar, Mustard, Sugar & White Wine Vinegar
PORT TO PORT (11:30 - 14:00)
** Steamed Fava Beans
** Chickpea Casserole
Tomato, Garlic, Parsley, Carrot, Celery, Peas, Sweetcorn, Cumin, Lemon & Coriander
Moroccan Spiced Roast Chicken
Lime, Fennel, Paprika, Cumin & Coriander
Lamb Tajne
Tomato, Cumin, Garlic, Onion, Pinenuts, Dates, Prunes, Almonds, Raisins, Honey & Olive Oil
** Mint & Lemon Cous Cous
SOUP GALLEY
** Savoury Mushroom Broth
Onion, Leek, Carrot, Celery, Rosemary & Vegetable Stock
** Healthy Sweet Potato & Carrot Soup
Onion, Garlic, Fennel, Celery, Potato & Vegetable Stock
THE VEGETARIAN DOCK
* Sauteed Baby Carrot with Fresh Basil Pesto
Parmesan, Garlic, Pinenuts & Olive Oil
** Steamed Fava Beans
** Chickpea Casserole
Tomato, Garlic, Parsley, Carrot, Celery, Peas, Sweetcorn, Cumin, Lemon & Coriander
** Mint & Lemon Cous Cous
Olive Oil
THE GOLDEN GATE (7:30 - 16:30)
** Savoury Mushroom Broth
Onion, Leek, Carrot, Celery, Rosemary & Vegetable Stock
** Healthy Sweet Potato & Carrot Soup
Onion, Garlic, Fennel, Celery, Potato & Vegetable Stock
* The Steady Eggy
Bagel with Boiled Egg, Mayonnaise, Spring Onion & Parsley
Brucio
Focaccia with Salami, Auricchio Cheese, Rocket & Mayonnaise
Chicken Paprikash Sandwich
Crusy White Bread Sandwich with Sour Cream, Mayonnaise, Paprika & Mixed Peppers
** Cous Cous & Tofu Salad with Mixed Seeds & Flax Oil
Tomato, Spinach, Dates, Poppy Seeds & Pumpkin Seeds
** Cauliflower & Broccoli Salad with Golden Raisins, Cashew Nuts & Wholegrain Mustard Dressing
Red Cabbage, Carrot & White Wine Vinegar
Sweet & Spicy Chicken Pinto Bean Salad with Mango & Jalapeno Peppers
Guacamole, Tabasco & Sour Cream
* Green Bean Salad with Boiled Egg, Toasted Hazel Nuts & Cottage Cheese Dressing
Spring Onion, Cherry Tomato, Olive Oil & Mayonnaise
THE DESSERT CABIN
* Deep Apple Pie
* Blackforest Gateau
Contains Sulphites
* Chocolate Dome Fondants
OCEAN'S 11
** Steamed Spinach
** Fagioli All Uccelletto
Pinto Beans, Tomato, Onion, Carrot, Celery & Bay Leaf
* Farfalle Al Pesto Patate E Fagiolini
Potato, Green Beans, Basil Pesto, Walnuts, Parmesan & Olive Oil
Fusilli Alla Marinara
Mixed Seafood & Fish, Tomato, Parsley, White Wine, Lemon & Pasta MAY CONTAIN BONES
* Gnocchi Bolognese
Egg, Flour, Potato, Tomato, Onion, Celery, Carrot, Bay Leaf, White Wine & Rosemary
* Pizza Margherita
Cheese, Tomato, Pizza Dough & Oregano
** Italian Pepper Salad
Garlic, Olive Oil, Black Olives, Red Wine Vinegar, Red Onion, Basil & Parsley
** Tri Coloured Fusilli Pasta, Mushroom & Sun-dried Tomato Salad with Fresh Basil & Rocket Pesto
Sweetcorn & Spinach
* Irish Cream Liqueur Cake
* Strawberry Gateau
Contains Sulphites
* Strawberry Cheese Cake
* Deep Apple Pie