Dockfood Cafe: Dockfood Cafe Lunch Menu for Thursday, September 04, 2014

Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: Lunch 11:30 am - 2:30 pm

HIGHLIGHTS

 Chicken Chholey

** Braised Pearl Barley

** Roast Sweet Potato

TODAY'S GOOGLE FOODLES

** Ginger

Ginger Root Is Low in Fat, Low in Sodium, and Cholesterol Free. Contains Vitamin C, Magnesium, and Potassium.

HEALTHY DRINK OF THE DAY

** Grapefruit & Mint Water

NO ADDED SUGAR

PORT SIDE/STARBOARD

** Braised Pearl Barley

Vegetable Stock

** Roast Sweet Potato

Paprika & Olive Oil

* Honey Roast Mixed Vegetables

Peas, Carrot, Green Beans, Fava Beans, Sweet-corn & Butter

** Steamed Garden Peas

 Simply Satisfying Manor Farm Roast Chicken Fillet

 Fresh Irish Salmon, Comfit Garllic, Creme Fresh & Rarebit Sauce

Dubliner Cheddar Cheese, Milk, Onion, Garlic, Mustard & White Wine

 Soy & Sesame Soaked Robinsons Pork Steak, Stir-fried Bell Pepper with Wasabi Mayonnaise

Sweet Chilli, Garlic & Ginger

THE BOW

 Selection of Artisan Meats, Cheese & Cracker

THE SALAD DECK

** Broccoli, Butternut Squash, Aubergine & Chickpea Salad with Balsamic Dressing

Pumkin Seeds, Garlic & Olive Oil

** Mediterranean Quinoa Salad with Dried Cranberry & Lemon Mustard Dressing

Cherry Tomato, Cucumber, Chilli, Parsley, Garlic, Black Pepper, Whole-grain Mustard, Olive Oil & White Wine Vinegar

* Classic Greek Salad

Feta Cheese, Tomato, Red Onion, Black Olives, Pepper, Cucumber, Olive Oil & Oregano

** Kidney Bean Salad with Tomato, Garlic & Herb Dressing

Pepper, Lettuce, Sweetcorn, Red Onion, Ketchup & Olive Oil

 Greek Yogurt Chicken Salad with Toasted Almonds & Crunchy Celery & Apple

Carrot, Raisins & Dijon Mustard

SALAD DRESSINGS

* Poppy Seed Dressing

Wholegrain Mustard, Red Wine Vinegar, Red Onion, Honey & Olive Oil

* Sweet Orange Dressing

Orange Juice, Honey, Black Pepper, Onion & Olive Oil

** Balsamic Vinaigrette

Mustard, Paprika, Garlic & Olive Oil

PORT TO PORT (11:30 - 14:00)

** Steamed Green Beans

 Chicken Chholey

Chickpeas, Tomato, Garlic, Ginger, Coriander, Turmeric, Chilli, Garam Masala & Lemon Juice

 Keema Matar

Lamb Mince, Chilli, Garlic, Ginger, Fenugreek, Coriander, Mustard, Bay Leaf & Green Peas

* Palak Aloo

Potato, Spinach, Coriander, Curry Sauce, Butter, Cream, Fenugreek & Mustard Oil

** Saffron Rice

Wild Rice, Basmati Rice & Bay Leaf

SOUP GALLEY

** Fresh Courgette, Fennel & Mint Broth

* Creamy Cauliflower Soup

Cream, Garlic & Onion

THE VEGETARIAN DOCK

** Steamed Green Beans

* Palak Aloo

Potato, Spinach, Coriander, Curry Sauce, Butter, Cream, Fenugreek & Mustard Oil

** Saffron Rice

Wild Rice, Basmati Rice & Bay Leaf

* Creamy Penne Pasta with Mushrooms

Garlic, Parmesan, Chives, Parsley, Thyme, Cream, Corn-flour & Paprika

* Creamy Fresh Tagliatelle with Mushrooms

Garlic, Parmesan, Chives, Parsley, Thyme, Cream, Corn-flour & Paprika

* Creamy Gnocchi with Mushrooms

Garlic, Parmesan, Chives, Parsley, Thyme, Cream, Corn-flour & Paprika

THE GOLDEN GATE (7:30 - 16:30)

** Fresh Courgette, Fennel & Mint Broth

Garlic & Onion

* Creamy Cauliflower Soup

Cream, Garlic & Onion

* Mozzarella, Beef Tomato & Basil Walnut Pesto on Crusty Bread

Parmesan, Olive Oil & Pine Nuts Mozzarella,

 Tuna & Sweetcorn Salad, Rocket on Sesame Seed Bagel

Mayonnaise

 Ham & Dubliner Cheddar Cheese, Pepper Relish, Gherkins & Lettuce on Wholemeal Bread

** Mediterranean Quinoa Salad with Dried Cranberry & Lemon Mustard Dressing

Tomato, Cucumber, Chilli, Parsley, Garlic, Black Pepper, Whole-grain Mustard, Olive Oil & White Wine Vinegar

** Fresh Rocket & Sticky Dried Fruit Salad with Chickpea & Toasted Hazel Nuts & Balsamic Dressing

Dried Cranberry, Dried Apricot, Tomato & Sunflower Seeds

 Greek Yogurt Chicken Salad with Toasted Almonds & Crunchy Celery & Apple

Carrot, Sultana & Dijon Mustard

 Prawn, Feta & Artichoke Salad with Green Olives, Spring Onion & Poppy Seed Lemon Dressing

Olive Oil & Parsley

THE DESSERT CABIN

* Blackforest Gateau

Contains Sulphites

* Pear & Almond Tart

* Irish Cream Liqueur Cake

* Banoffee Pie

ON THE SIDE

** Chilli Pickle

** Mango Chutney

** Poppadoms

* Naan Bread

* Parmesan