Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color Coding and Symbols

Dockfood Cafe Lunch Menu for Tuesday, September 24, 2013




Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

​ Salmon [allergen:fish] 
In Addition to the Wonderful Flavor, Wild Salmon Offers Many Amazing Health Benefits. Numerous Medical Studies Show That Wild Salmon Is Very High in Omega 3-fatty Acids. As Such, Wild Alaskan Salmon Should Be Part of Your Healthy Diet 2-3 Times a Week. Some of the Health Ailments Wild Salmon May Help with Are the Prevention of Heart Disease, Prevention of High Blood Pressure, Reducing Blood Clot Severity, Easing Depression, Lowering Stress Levels, Improved Immune Function, Inhibiting Tumor Gro

HEALTHY DRINK OF THE DAY

​** Cranberry & Basil
​** Refreshing Cucumber and Lemon

PORT SIDE/STARBOARD

​** Courgette Almondine [allergen:peanut] 
Almonds, Garlic & Olive Oil

​** Shredded Savoy Cabbage

​** Duo of Brown and Wild Rice with Cranberries and Golden Raison

​ Flat Grilled Simply Satifying Chicken

​ Crisp Skin North Atlantic Cod, Confit of Fennel,Buttered Boston Prawn and Sweet Straw Potatoes [allergen:fish] [allergen:milk] [allergen:alcohol] [allergen:shellfish] 
MAY CONTAIN BONES Butter , White Wine Vinegar, Fennel Seed, Cornflour

​ Slow Roast Asian Duck Leg , Pickled Sesame,Cucumber,Kumquat, and Plum Glaze [allergen:soy] [allergen:peanut] 
Soy Sauce , Ginger, Garlic, Sesame Oil and Sesame Seed

​** Oven Baked Potato Wedges [allergen:spicy] 
Paprika

THE SALAD DECK

​* Carrot and Beeroot Salad
Raisin, Paprika, Cumin, Cayenne, Cinnamon, Lemon Juice, Mint, Honey, Spinach

​** Pinto and Kidney Bean Salad [allergen:spicy] 
Tomato, Chilli, Garlic, Oregano, Sweet Corn , Onion, Jalapenos

​* Green Olive and Potato Salad [allergen:alcohol] [allergen:egg] 
Egg, Potato, Onion, Pepper, White Wine Vinegar , Olive Oil , Tomato

SALAD DRESSINGS

​** Citric Dressing
Lemon , Orange , Olive Oil , Basil

​** Balsamic & Maple Dressing [allergen:alcohol] 

​* French Mustard Dressing [allergen:alcohol] 
Whole Grain & Dijon Mustard, Olive Oil & White Wine Vinegar

PORT TO PORT

​** Vegetable Stirfry [allergen:soy] [allergen:alcohol] 
Aubergine, Courgette, Mushroom, Peppers, Sweet Chilli Sauce, Soy, Garlic, Ginger

​** Sweet Garden Peas

​ Salmon Teriyaki with Yakisoba Noodles [allergen:fish] [allergen:soy] [allergen:peanut] 
MAY CONTAIN BONES Soya, Honey, Sesame Oil,, Sesame Seed ,

​** Steamed Long Grain Rice

​ Pork Katsu Served with Steamed Bok Choy [allergen:pork] [allergen:wheat] [allergen:soy] [allergen:milk] [allergen:egg] 
Breadcrumbs, Egg, Milk, Ketchup, Soya, Mustard,

SOUP GALLEY

​** Sweet Potato and Butternut Squash Soup
Onion,Carrot, Vegetable Stock, Mixed Herbs, Bay Leaf, Chilli, Coriander

​** Tomato and Fennal Broth
Onion , Vegetable Stock, Fennel Seeds

THE VEGETARIAN DOCK

​** Vegetable Stir Fry [allergen:soy] [allergen:alcohol] 
Aubergine, Courgette, Mushroom, Pepper, Sweet Chilli, Soy, Garlic, Ginger

​** Sweet Garden Peas

​** Steamed Long Grain Rice

​* Bismarch Pizza [allergen:wheat] [allergen:milk] [allergen:egg] 
Boiled Eggs, Mozzarella, Tomato, Flour

THE BRIDGE DELI

​** Brown Bread with Butternut Squash and Courgette with Pepper Relish [allergen:wheat] [allergen:alcohol] 

​* Tomato Wrap with Mozzarella and Mushroom [allergen:wheat] [allergen:milk] [allergen:alcohol] 
Tomato Relish, Tomato

​ Bacon and Coleslaw Wraps [allergen:pork] [allergen:wheat] [allergen:egg] 
Peppers

​* Selection of Cheese [allergen:milk] 
Mozzarella, Red Cheddar & White Cheddar

​* Selection of Dips [allergen:milk] [allergen:alcohol] 
Mango Sauce, Cream Cheese, Tomato Relish, Pepper Relish & Green Olive Tapenade

​ Selection of Meat [allergen:pork] 
Ham, Turkey & Salami

​** Pinto and Kidney Bean Salad [allergen:spicy] [allergen:alcohol] 
Tomato, Chilli, Garlic, Oregano, Sweetcorn, Onion, Jalapenos & Tomato Sauce

​* Carrot and Beeroot Salad
Raisin, Paprika, Cumin, Cayenne, Cinnamon, Lemon Juice, Mint, Honey,Spinach

​* Green Olive and Potato Salad [allergen:alcohol] [allergen:egg] 
Egg, Potato, Onion, Pepper, White Wine Vinegar , Olive Oil , Tomato

THE DESSERT CABIN

​* Death by Chocolate [allergen:wheat] [allergen:milk] [allergen:egg] 
​* Rhubarb and Ginger Crumble [allergen:wheat] [allergen:milk] 
​* Banoffee Pie [allergen:wheat] [allergen:milk] [allergen:egg] 
​* Lemon Meringue Pie [allergen:wheat] [allergen:milk] [allergen:peanut] [allergen:egg] 

ON THE SIDE

​** Teriyaki Sauce [allergen:wheat] [allergen:soy] [allergen:alcohol] 
Soy Sauce, Rice Vinegar, Ginger & Brown Sugar

​* Coleslaw [allergen:egg] 
Cabbage, Carrot, Light Mayonnaise

​ Katsu Sauce [allergen:wheat] [allergen:fish] [allergen:soy] [allergen:alcohol] 
Ketchup, Mustard, Worcestershire Sauce, Garlic, Sugar, Soy

at 10:25