Dockfood Cafe: Dockfood Cafe Lunch Menu for Friday, September 06, 2013

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

** Potato

Potatoes Are One of the Richest Sources of Starch, Vitamins, Minerals and Dietary Fiber. Contains Very Low Fat (Just 0.1 G Per 100 G) and No Cholesterol.

HEALTHY DRINK OF THE DAY

** Rooibos and Orange

** Pineapple, Chilli, Ginger & Grapefruit

PORT SIDE/STARBOARD

** Roast Courgette with Herb Oil and Garlic

** Steamed Green Beans

** Bulghar Wheat with Mixed Vegetable

Olive Oil & Vegetable Stock

 Simply Satisfying Corn Fed Chicken Supreme

 Polenta Crusted Chicken Supreme, Sweetcorn Mash, Burnt Lemon and Chive Batton and Potato and Cheese Salad

Polenta, Gram Flour, Egg, Poppy Seeds, Fennel, Cheese , Mayonnaise , Mustard

 Bar Marked Irish Gammon Steak , Carmelised Red Onions, Crisp Boyonne Ham

Soy Sauce, Chilli , Garlic, Ginger, Olive Oil,

* Garlic Potatoes

Garlic, Onion, Cream, Herbs

THE SALAD DECK

** Cous Cous Salad

Tomato, Cucumber, Green Pea, Sweetcorn, Onion,Cucumber,Cinnamon, Nutmeg, Cumin, Olive Oil & Parsley

** Mushroom Salad

Courgette, Aubergine, Yellow Cherry Tomato, Broccoli, Spinach, Sun Dried Tomato Pesto

* Russian Potato Salad

Gherkins, Peas, Carrot, Mayonnaise, Mustard , Red Onion

SALAD DRESSINGS

* Honey and Maple Syrup

Balsamic Vinegar

* Honey and Poppy Dressing

Mustard , Honey, Poppy Seeds , White Wine Vinegar, Olive Oil

** Olive and Organo Oil

Onion, Garlic, Red Wine Vinegar

PORT TO PORT

** Cowboy Pinto Beans

Onion, Celery, Bay Leaves, Tomato, Garlic, Herbs, Chilli

** Sweet Garden Peas

* Potato Cheese Skins

Fajita Mix, Cheese

 Artisan Frankfurter

Pork SERVED WITH TRIMMINGS & CONDIMENTS ON THE SIDE

 Prime Irish Beef Burger

SERVED WITH TRIMMINGS & CONDIMENTS ON THE SIDE

SOUP GALLEY

** Healthy Country Vegetable Soup

Carrot, Celery, Onion, Potato,Peas, Vegetable Stock , Sweetcorn

** Asparagus Broth

Onion, Rosemary, Vegetable Stock

THE VEGETARIAN DOCK

** Cowboy Pinto Beans

Tomato, Garlic, Coriander, Fresh Coriander, Chilli & Pepper

** Sweet Garden Peas

** Cous Cous & Mixed Vegetables

** Fresh Tomato and Mushroom Tortellini

Parley, Bay Leaf , Vegetable Stock

THE BRIDGE DELI

** Cous Cous Salad

Tomato, Cucumber, Green Pea, Sweetcorn, Onion,Cucumber,Cinnamon, Nutmeg, Cumin, Olive Oil & Parsley

 Mushroom Salad

Courgette, Aubergine, Yellow Cherry Tomato, Broccoli, Spinach, Sun Dried Tomato Pesto

* Russian Potato Salad

Gherkins, Peas, Carrot, Mayonnaise, Mustard , Red Onion

* Selection of Cheese

Red Cheddar & White Cheddar

* Selection of Dips

Guacamole ,Tomato Relish , Mexican Salsa , Pepper Relish, Cream Cheese

 Selection of Meat

Ham, Turkey & Bacon

** Brown Wrap with Lettuce, Tomato Pesto , Courgette, Green Beans Carrot

* C L T on Foccicia Bread

Cheddar , Lettuce, Pepper, Onion

 B L T in a Tomato Wrap

Lettuce, Tomato Pesto, Courgette, Green Beans, Carrots

THE DESSERT CABIN

* Tiramisu Gateau

* Zesty Lemon Twist

Almonds

ON THE SIDE

** Tomatoes

** Gherkin

* Cheese Slices

** Ketchup

** Mustard

 Bar Marked Irish Grilled Pork Steak , Potato &Cheese Salad, Carmelised Red Onions, Crisp Boyonne Ham

Soy Sauce, Chilli , Garlic, Ginger, Olive Oil,Cheese, Mayonnaise, Mustard

 Cheese Sauce

Butter Milk , Cheese, Chicken Stock, Onions, Cornflour

* Delicious Fruit Smoothies

Banana , Mixed Berry's, Honey , Milk , Yogurt