Dockfood Cafe: Dockfood Cafe Lunch Menu for Wednesday, July 03, 2013

Executive Chefs: Executive Chef: David Corcoran, Sous Chef: Roberto Rampone
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Naan Bread

Naan or Nan Is a Leavened, Oven-baked Flatbread. It Is Typical of and Popular in West, Central and South Asia. Originally, Nan Was a General Term for Various Flatbreads From Different Parts of the World. The Name Stems From (New) Persian, Itself From Sanskrit Nayan; Being a Generic Word for Bread. The Bread Is Usually Served with Curry Dishes.

HEALTHY DRINK OF THE DAY

** Apple, Lemongrass & Mint

PORT SIDE/STARBOARD

** Polenta with Lemon & Rosemary

* Buttered Vegetable Medley

Carrot, Pea & Sweetcorn

** Steamed Mixed Greens

 Simply Satisfying Chicken Supreme

 Grilled Tuna Steak with Sun Blushed Tomato Wedge, Californian Rocket Salad & Rocket Pesto

Prawns, Mango, Lime, Orange & Almonds MAY CONTAIN BONES

 Breaded Pork Steak with Parmesan, Parmentier Potatoe, Chorizo Sarta & Cauliflower Fritter

Bread Crumb, Flour & Egg

** Paprika Garlic & Lemon Roast Potato

Olive Oil

THE SALAD DECK

** Cauliflower, Spinach & Green Bean Salad

Tomato, Green Olive, Aubergine, Olive Oil & Mixed Herb

* Radish & Carrot Salad with Garlic Yogurt Dressing

Cucumber, Red Leafs, Red Onion & Chives

* Potato & Sweetcorn Salad

Spring Onion, Pepper, Whole Grain Mustard & Mayonnaise

SALAD DRESSINGS

** Basil & Lime Dressing

Olive Oil and Red Wine Vinegar

* Balsamic Vinegar with Honey and Maple Syrup

* Garlic Mayonnaise

PORT TO PORT

** Steamed Spinach

 Dal Murgh

Chicken, Yogurt, Garlic, Chilli, Coriander, Lentil, Garam Masala & Turmeric

** Aloo Tamatar Ki Subzi

Potato, Tomato, Coriander, Chilli, Garlic, Turmeric & Fenugreek Seed

 Karai Gosht

Lamb, Cumin, Tomato, Garlic, Pepper, Chilli, All Spice, Coriander & Turmeric

** Jeera Pulao

White Rice, Cumin, Onion & Bay Leaf

SOUP GALLEY

** Healthy Mushroom Broth

Soy Sauce, Chilli, Ginger & Vegetable Stock

** Mixed Vegetable Soup

Onion, Garlic, Celery, Vegetable Stock & Bay Leaf

THE VEGETARIAN DOCK

** Steamed Spinach

* Felafel Pitta with Garlic Sauce & Chilli Ketchup

Chickpea, Garlic, Mayonnaise, Cumin & Lettuce

* Egg Roulade Stuffed with Cream Cheese & Potato on a Bed of Courgette Salad

Butter, Cream, Cheddar Cheese, Mustard, Leek, Paprika, Carrot, Garlic, Spinach, Mixed Herb, Olive Oil & Rocket

** Jeera Pulao

White Rice, Cumin, Onion & Bay Leaf

THE BRIDGE DELI

* Coleslaw

Red & White Cabbage, Carrot, Spring Onion, Chives, Parsley & Garlic Mayonnaise

* Potato & Sweetcorn Salad

Spring Onion, Pepper, Whole Grain Mustard & Mayonnaise

** Tri Colored Pasta Salad with Basil & Garlic Dressing

Green Olive, Cherry Tomato, Rocket, Celery, Green Bean & Oil

** Brown Wrap with Hummus, Tomato & Red Onion

Lettuce

* Tomato Wrap with Pepper, Emmental, Courgette & Mushroom

Tomato Relish, Sweetcorn & Mixed Lettuce

* Selection of Cheese

Emmental and Red Cheddar

* Selection of Dips

Tomato Relish, Guacamole, Sweet Chilli Mayonnaise, Hummus and Burger Sauce

* Selection of Sauces

Sweet Chilli, Mayonnaise, Mustard, Ketchup & Brown Sauce

 Selection of Meat

Ham, Turkey and Bacon

 White Bread Sandwich with Turkey, Cream Cheese & Tomato

Cucumber & Lettuce

THE DESSERT CABIN

* Chocolate, Caramel & Pecan Cheese Cake

* Coffee & Mandarin Gateau

ON THE SIDE

* Riata Sauce

Yoghurt, Cucumber, Garlic, Coriander, Onion, Tomato & Cumin

** Mango Chutney

** Hot Lime Pickle

** Naan Bread

** Parantha