Dockfood Cafe: Dockfood Cafe Lunch Menu for Thursday, January 24, 2013

Executive Chefs: Executive Chef: David Corcoran, Chef de Culinaire: Declan Horgan
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Walnuts

A Handful of Walnuts Contains Almost Twice as Much Antioxidants as an Equivalent Amount of Any Other Commonly Consumed Nut. They Contain Plenty of High-quality Protein That Can Substitute for Meat; Vitamins and Minerals; Dietary Fiber; and They Are Dairy- and Gluten-free. it Takes Only About Seven Walnuts a Day to Get the Potential Health Benefits.

PORT SIDE/STARBOARD

** Steamed York Cabbage

** Roasted Root Vegetable

Parsnip, Turnip, Butternut Squash, Carrot, Thyme, Garlic & Olive Oil

** Duo of Pearl Barley & Wild Rice

 Simply Satisfying Poached Salmon Fillet with Lemon & Microcress

MAY CONTAIN BONES

** Salt & Pepper Potato Matchsticks

 Irish Cornfed Chicken Served with Sweet Corn Chowder, Savoury Brioche Bread & Butter Pudding, Clonakilty Black & Parmesan Crisp

Egg, Cream & Black Pudding

 Seared Irish Made Cumberland Sausage Served with Colcannon Potato, Sweet Balsamic Onion & Madeira Gravy

Pork, Butter, Cream, Cabbage, Scallion, Flour, Chicken Stock & Brown Sugar

THE BOW

 Selection of Meat, Fish, Seafood and Cheese

 In-house Smoked Chicken

 In-house Smoked Salmon

THE SALAD DECK

** Roasted Mediterranean Vegetable Salad with Lemon Vinaigrette

Aubergine, Courgette, Peppers, Cherry Tomato, Green Beans, Mushroom, Onion, Lemon Juice, Vinegar & Olive Oil

* Beetroot, Mandarin & Toasted Walnut Salad with Rocket & Honey Mandarin Dressing

Radish, Red Wine Vinegar & Olive Oil

* Broccoli, Chickpeas & Feta Cheese Salad with Herb Dressing

Carrot, Chives, Apple Juice, Olive Oil, Jalapeno, Lettuce & Peas

SALAD DRESSINGS

** Red Berry Vinaigrette

Cranberry Sauce, Raspberries, Red Wine Vinegar, Olive Oil & Brown Sugar

* Honey & Mustard Dressing

White Wine Vinegar, Olive Oil, Garlic & Dijon Mustard

* Green Pesto

Basil, Parsley, Parmesan, Garlic & Olive Oil

PORT TO PORT

** Steamed Sugar Snaps

 Hake Amritsari

MAY CONTAIN BONES Gram Flour, Carom Seeds, Garlic, Ginger, Turmeric, Garam Masala & Lemon Juice

 Butter Chicken Masala

Tomato, Yoghurt, Ginger, Garlic, Chilli, Garam Masala, Turmeric, Tandoori Masala, Olive Oil, Butter, Cream & Lemon Juice

** Peas Pulao

Cumin, Bay Leaves, Onion, Peas & Rice

** Methi Aloo

Potato, Fenugreek Leaves, Mustard Seeds, Turmeric, Coriander & Tomato

SOUP GALLEY

** Thyme Flavoured Gently Spicy Garden Vegetable Broth

Onion, Celery, Chilli, Carrot, Cabbage, Scallion, Tomato & Vegetable Stock

** Roasted Trio of Pepper & Garbanzo Bean Soup

Aubergine, Bay Leaves, Mixed Herbs, Parsley, Tomato, Celery, Carrot, Garlic, Onion, Olives & Vegetable Stock

THE VEGETARIAN DOCK

** Steamed Sugar Snaps

** Peas Pulao

Cumin, Bay Leaves, Onion, Peas & Rice

* Cheesy Vegetable Stuffed Potato Skin

Onion, Garlic, Basil, Parmesan, Olive Oil, Paneer, Broad Beans, Carrot, Green Beans, Sweet Corn, Peas & Green Beans

* Ricotta E Spinaci Girasole Al Quattro Formaggi

Mascarpone, Cheddar, Parmesan, Grana Padano, Cream, Black Pepper, Chives, Paprika, Milk & Bay Leaves

THE BRIDGE DELI

 Selection of Dips

Red Pepper Relish, Cream Cheese, Tomato Relish, Red Onion Jam & Mexican Salsa

* Selection of Cheese

Mozzarella & Red Cheddar

 Selection of Meat

Baked Ham, In-house Smoked Chicken & Roasted Lamb

 Selection of

Ketchup, Light Mayonnaise, Mustard, Sweet Chilli Sauce & Brown Sauce

** Baby Spinach, Carrot & Sesame Smoked Tofu Brown Bread Sandwich with Pepper Relish

Cucumber, Carrot & Radish

* Egg & Brie Cheese Brown Roll with Mexican Salsa

Tomato, Cucumber & Lettuce

 Spicy Roasted Lamb & Mushroom White Bread Sandwich with Marie Rose Sauce

Onion, Ketchup, Light Mayonnaise, Peppers & Jalapeno

** Roasted Mediterranean Vegetable Salad with Lemon Vinaigrette

Aubergine, Courgette, Peppers, Cherry Tomato, Green Beans, Mushroom, Onion, Lemon Juice, Vinegar & Olive Oil

* Beetroot, Mandarin & Toasted Walnut Salad with Rocket & Honey Mandarin Dressing

Radish, Red Wine Vinegar & Olive Oil

* Broccoli, Chickpeas & Feta Cheese Salad with Herb Dressing

Carrot, Chives, Apple Juice, Olive Oil, Jalapeno, Lettuce & Peas

THE DESSERT CABIN

 Homemade Apple Tart

Butter, Flour, Egg, Sugar, Cinnamon & Gelatin (Pork)

* Toffee Lumpy Bumpy

* Glazed Apple Tart

ON THE SIDE

* Parmesan Cheese

* Naan Bread

** Pita Bread

** Mango Chutney

* Yoghurt

** Hot Pickle