Executive Chef: David Corcoran
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm
Sous Chef: Roberto Rampone
Lunch hours: 11:30 am - 2:30 pm
TODAY'S GOOGLE FOODLES
** Coriander
The Use of Coriander Can Be Traced Back to 5,000 BC, Making it One of the World's Oldest Spices. It Is Native to the Mediterranean and Middle Eastern Regions and Has Been Known in Asian Countries for Thousands of Years. Coriander Was Cultivated in Ancient Egypt and Given Mention in the Old Testament. It Was Used as a Spice in Both Greek and Roman Cultures, the Latter Using it to Preserve Meats and Flavor Breads.
HEALTHY DRINK OF THE DAY
** Pineapple, Chilli, Ginger & Grapefruit Juice
CONTAINS SUGAR
** Rooibos & Orange
NO ADDED SUGAR (Natural Fruit Sugars)
PORT SIDE/STARBOARD
** Steamed Spinach
** Ratatouille
Courgette, Peppers, Aubergine, Tomato, Onion, Garlic, Vegetable Stock & Mixed Herbs
Simply Satisfying Grilled Chicken Drumstick
Mint Marinated Lamb Cannon with Shredded Cabbage Salad & Creamy Mushroom & Cognac Sauce
Garlic, Tomato, Carrot, Celery, Chicken Stock, Demi Glaze & Juniper Berries
Porchetta with Creamy White Wine Sauce & Crostini Garnish
Italian Roast Pork, Sun-dried Tomato, Bread, Tomato, Onion, Garlic, Cream & Vegetable Stock
** Nutty Cous Cous
Cashew Nuts, Almonds & Vegetable Stock
** Sauteed Potato
Onion, Garlic, Bay Leaf, Rosemary & Thyme
THE SALAD DECK
** Garden Vegetable Salad with Healthy Hemp Oil Dressing
Green Beans, Butternut Squash, Broccoli, Pepper & Mixed Herbs
** Spiced Rice Salad with Black Olives, Sun-dried Tomato, Mushroom & Courgette
Carrot, Onion, Celery, Bay Leaf, Lime & Turmeric
** Cous Cous & Chick Peas Salad with Sweet Chilli
Sweet-corn, Tomato & Spring Onion
SALAD DRESSINGS
** Sun Dried Tomato Dressing
Olive Oil, Garlic & Black Pepper
** Garlic & Soy Dressing
Olive Oil
* Honey Mustard Dressing
Red Wine Vinegar & Olive Oil
PORT TO PORT (11:30 - 14:00)
** Steamed Fava Beans
** Tarka Dal
Yellow Split Pea, Chilli, Tomato, Garlic, Mustard, Cumin & Lemon
Squid Masala Fry
Coriander, Chilli, Lemon & Garam Masala
Chicken Chattinad
Tomato, Chilli, Mustard, Coriander, Coconut Milk, Garlic, Onion & Tamarind (Hot)
** Rice Pulao
Onion, Bay Leaf, Mace, Rosewater, Saffron & White Basmati Rice
SOUP GALLEY
** Healthy Green Cabbage & Fava Bean Broth
Onion, Carrot, Celery, Paprika & Vegetable Stock
** Spiced Courgette & Potato Soup
Onion, Carrot, Paprika, Balsamic Vinegar, Rosemary, Sweet Chilli & Vegetables Stock
THE VEGETARIAN DOCK
** Steamed Fava Beans
** Tarka Dal
Yellow Split Pea, Chilli, Tomato, Garlic, Mustard, Cumin & Lemon
** Stir-fried Noodles with Tofu
Soy Sauce, Garlic, Ginger, Sweet Chilli, Broccoli & Pepper
** Rice Pulao
Onion, Bay Leaf, Mace, Rosewater, Saffron & White Basmati Rice
THE BRIDGE DELI (11:30 - 14:00)
** Garden Vegetable Salad with Healthy Hemp Oil Dressing
Green Beans, Butternut Squash, Broccoli, Pepper & Mixed Herbs
** Spiced Rice Salad with Black Olives, Sun-dried Tomato, Mushroom & Courgette
Carrot, Onion, Celery, Bay Leaf, Lime & Turmeric
** Cous Cous & Chick Peas Salad with Sweet Chilli
Sweet-corn, Tomato & Spring Onion
** Brown Bread Sandwich with Baby-corn & Pea Salad
Mushroom, Sun-dried Tomato, Mixed Lettuce & Garlic
* White Wrap with Red Cheddar, Guacamole & Pepper Salad
Tomato, Cucumber, Black Olives, Lettuce, Garlic & Red Wine Vinegar
Tomato & Olive Bap with Garlic Salami, Cream Cheese, Mixed Lettuce, Tomato & Cucumber
* Selection of Dips
Mango Sauce, Pepper Relish, Cream Cheese, Chunky Salsa & Guacamole
* Selection of Cheese
Mozzarella & Red Cheddar
Selection of Meat
Cooked Ham, Roasted Turkey & Crispy Bacon
THE DESSERT CABIN
* Colomba Tiramisu
* Black Forest Gateau
* Dark Chocolate Truffle Torte
ON THE SIDE
** Paratha
** Poppadoms
** Mango Chutney
* Cucumber Riata
Yoghurt, Cumin & Tomato
** Chilli Pickle
* Naan Bread
** Steamed Flageolet & Fava Beans
Pork Teriyaki
Pork Neck, Ginger, Garlic, Soy Sauce, Honey, Red Wine, Lemon Juice & Sugar
Grilled Beef Steak
* Chocolate Easter Nest
Chocolate Cupcake Decorated with Chocolate Buttercream Frosting & Chocolate Swirl Nest with Mini Chocolate Easter Eggs
* Coconut Cupcake
Vanilla Cupcake with Green Coconut Buttercream Frosting and Topped with Easter Chicks
* Vanilla Cupcake
Vanilla Cupcake with Orange Buttercream Frosting Topped with Easter Decorations