Dockfood Cafe: Dockfood Cafe Lunch Menu for Tuesday, September 04, 2012

Executive Chef: Declan Horgan
Lunch hours: 11:30am - 14:30pm

TODAY'S GOOGLE FOODLES

 Tofu

Tofu Is Made From Soybeans, Water and a Coagulant, or Curdling Agent. It Is High in Protein and Calcium and Well Known for Its Ability to Absorb New Flavors Through Spices and Marinades. Due to Its Chameleon-like Qualities and Nutritional Value, Tofu, a Staple of Asian Cuisines for Hundreds of Years, Has Recently Become Popular in Western Vegetarian Cooking. So Popular, in Fact, That it Is Celebrated with Its Own Annual Festival and Has Almost Become Synonymous with Vegetarianism Itself.

PORT SIDE/STARBOARD

** Buckwheat

** Steamed Green Beans

* Cauliflower Gratin with Gruyere Cheese

Cream

 Grilled Haddock Steak with Chilli & Pepper Sauce

MAY CONTAIN BONES

 Roasted Poussin

Chicken

 Panfried Prawns Served with Szechuan Flavoured Salt, Chargrilled Lemon & Sour Cream

Szechuan Pepper

* Pomme Dauphinois

Potato, Garlic, Thyme & Cream

 Mini Pork Fillet Wellington with Mushroom Duxelle, Chicken Liver Pate & Madeira Jus

Puff Pastry, Mustard, Mushroom, Shallots, Garlic, Rosemary, Pancake (Egg, Flour, Milk) & Pork Stock

THE BOW

 Selection of Meat, Fish, Seafood and Cheese

THE SALAD DECK

* Minted Sugar Snap & Cucumber Salad with Yoghurt Dressing

Sour Cream & Lime Juice

** Bean Salad with Peppers, Scallion, Fresh Parsley & Wholegrain Mustard

* Sweet Chilli Crunchy Vegetable & Noodle Salad with Sesame Seeds & Fresh Coriander

Peppers, Onion, Baby Corn, Sesame Oil, Honey & Bean Sprouts

* Tabbouleh Style Cous Cous & Feta Salad with Cumin Spiced Lemon Dressing

Scallion, Tomato, Parsley, Mint & Olive Oil

SALAD DRESSINGS

** Sun Dried Tomato Pesto

Olive Oil

** Sweet Chilli Lime Dressing

Lime Juice, Lemon Juice, Ginger, Lemongrass & Olive Oil

* Light Garlic Mayonnaise

Mixed Herbs

PORT TO PORT

** Steamed Mangetout

** Wholegrain Brown Basmati Rice

** Chilli, Garlic & Ginger Roasted Eggplant

Olive Oil & Paprika

 Red Snapper in Hawaiian Curry Sauce

MAY CONTAIN BONES Garlic, Onion, Ginger, Tomato, Pineapple, Coconut Milk, Mustard Oil, Coriander, Cumin & Peppers

 Three Bean Chilli

Black Beans, White Beans, Red Kidney Beans, Beef, Tomato, Garlic, Oregano, Parsley, Cumin, Coriander, Chilli, Mustard, Nutmeg, Coriander Seeds & Lime

SOUP GALLEY

** Broth of Miso Cabbage & Silky Tofu

Soy Sauce, Rice Vinegar & Vegetable Stock

 Zuppa Alla Pescatora Con Chelidra Rossa, Pomodoro Ciliegino, Olive Nere E Spinaci

Red Snapper, Cherry Tomato, Black Olives, Spinach, Garlic, Fish Stock, Carrot, Shallots, Tomato Paste & Parsley

* Minted Creamy Aromatic Piri Piri Potato & Asparagus Soup with Fresh Herbs

Carrot, Onion, Celery, Vegetable Stock, Bay Leaves, Garlic & Cream

THE VEGETARIAN DOCK

** Steamed Mangetout

** Wholegrain Brown Basmati Rice

* Chickpea Tagine

Garlic, Onion, Coriander, Cumin, Saffron, Carrot, Celery, Almond, Prunes, Tomato, Dates, Apricot & Honey

* Gnocchi with Roasted Vegetable in Tomato Sauce

Peppers, Courgette, Cherry Tomato, Thyme, Garlic, Onion & Cream

THE BRIDGE DELI

 Selection of Dips

CREAM CHEESE, TOMATO RELISH, RED ONION JAM, OLIVE TAPENADE & GUACAMOLE

 Selection of Cheese

RED & WHITE CHEDDAR

 Selection of Deli Meats

CHORIZO, SMOKED CHICKEN, BAKED HAM & ROAST BEEF

** Baby Corn, Pepper & Rocket Focaccia with Red Onion Jam

Sweet Corn & Fennel

* Beef Tomato & Mexican Cheese Wrap with Tomato Relish

Lettuce

 Crunchy Crab Meat Brown Roll with Light Cream Cheese

Carrot, Cucumber, Celery & Lettuce

 Spanish Chorizo & Gherkin White Bread Sandwich with Light Mustard Mayonnaise

Tomato, Shallots & Dijon Mustard

* Minted Sugar Snap & Cucumber Salad with Yoghurt Dressing

Sour Cream & Lime Juice

** Bean Salad with Peppers, Scallion, Fresh Parsley & Wholegrain Mustard

* Sweet Chilli Crunchy Vegetable & Noodle Salad with Sesame Seeds & Fresh Coriander

Peppers, Onion, Baby Corn, Sesame Oil, Honey & Bean Sprouts

* Tabbouleh Style Cous Cous & Feta Salad with Cumin Spiced Lemon Dressing

Scallion, Tomato, Parsley, Mint & Olive Oil

THE DESSERT CABIN

* Peach & Strawberry Gateau

* Blackberry & Apple Lattice Tart

ON THE SIDE

* Light Garlic Mayonnaise

** Tortilla Wrap

** Chilli Nachos

 Hawaiian Roasted Ham Salad

Honey, Ginger, All Spice & Pineapple

 Madeira Jus

Pork Jus